???????? CookingPal Multo Unboxing, Setup and Review!! ???? Wow!
✅ CookingPal Multo Presale! ➡️ ✅
UPDATE: The Presal has ended, but the team at CookingPal was awesome enough to offer a bonus $80 off the current price on their website by using code KEYZLIFE at checkout!
You can also grab it at Amazon, but the $80 discount won't be available there
I'm super excited today because I just got my hands on the CookingPal Multo — a revolutionary new kitchen appliance that will save you time and have you cooking like a pro! It preps, cooks, and cleans after your every meal! The Multo's Smart Kitchen Hub walks you step by step through even the most complicated of recipes, allowing you to deliver restaurant-quality meals every time. Hope you enjoy this CookingPal review!
✅More Information and Presale Offer ➡️
????See how CookingPal looks in your kitchen! (use this link on your mobile device???? ) ➡️
▶️ TIMESTAMPS ◀️
0:00 Intro
2:16 Opening The Box
4:12 The Accessories Box
7:00 Opening The Smart Hub Box
11:23 The Multo
20:01 Setting Up The CookingPal
35:11 Smart Hub Welcome Video
39:38 Cooking Modes & Guided Cooking
46:13 Outro
❤️⚠️ OUR FAVORITE DEALS ⚠️❤️
???? SAVE $200 on the CookingPal Multo! ➡️
???? Get 4 Free Stocks! (when you deposit $100) ➡️
???? SAVE $150 on the Tovala Smart Oven! ➡️
???? Get $50 for free (when you open and fund a new free account) ➡️
⚡️ Bonus Offers on Tesla Vehicles & Energy Products! ➡️
???? $50 worth of Bonus Apparel with Stately! ➡️ and use code KEYZ50
???? Save $50 on Google Nest Wifi router and 2 points ➡️
#cookingpal #smartkitchen #keyzlife
???? Contact Info ????
Jason Keyz
ATTN: Keyz Life
2166 W Broadway
PMB 777
Anaheim, CA 92804
hello@keyzlife.com
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INSIDE HARRODS AT EASTER | The Most Luxury Store In Europe?!
This has to be the most stunning and luxurious Easter food selection on earth! Today I am at the famous Harrods in Knightsbridge London, checking out all of the Easter chocolate, eggs, sweets, cakes, fresh food and even some fancy truffle products. What would you put in your basket?
Some other vlogs you may like at harrods:
???? Full Harrods Tour:
???? Harrods at Christmas 2022:
???? Harrods afternoon tea (2 vlogs!): OR
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???? I use a Sony A6600 with a 16-50mm lens OR my iphone 13 pro for filming and premiere pro for editing.
#London #luxury #travelvlog
PBS - 2002 - Sandwiches that You Will Like
Sandwiches That You Will Like is a 2002 PBS documentary by Rick Sebak of WQED.
Rustic bread (Sourdough Starter) - Nancy Silverstone 2
Rustic bread (Sourdough Starter) - Nancy Silverstone 2
Gluten Free Celiac Special w/ Chef Renee Mercedes - ????It's The MagicalButter Show 5/23/18 ????
Join us LIVE with Chef Renee & Chris in the MagicalButter Kitchen for some Fire Cannabis Infused Gluten Free Recipes
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Pizza Talk: Apollonia Poilane, Keeping Tradition Alive for the Future
Pizza Quest and Pizza Talk have always been about more than pizza. On our home page we write about, Celebrating artisanship wherever we find it, because artisans are our real community of kindred spirits, of which pizza is but one spoke (albeit, a very large spoke!). But another big spoke is, of course, the bread baking community and, in that branch of our family there is one name that towers above them all, Poilane! Many of you already know that 18 years ago the most famous bread baker in the world, Lionel Poilane, was tragically killed, along with his wife and their dog, in a helicopter crash on the coast of France. At that time his eldest daughter, Apollonia, was preparing to enter college at Harvard, though she had always, since childhood, been preparing to carry on the family legacy. Childhood ended earlier than expected and, amazingly, Apollonia not only entered and completed her degree at Harvard but, also, traveled back and forth to take the helm at Poilane Boulangerie and, with her sister, to watch over its expansion into a global brand, as well as to write an important book about the four generation bakery called, not surprisingly, Poilane: The Secrets of the World Famous Bread Bakery. Apollonia is here with us now, on Pizza Talk, to tell us the whole story of this visionary bakery. It's our honor to welcome her now....
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