2 Ingredient Bread – No Yeast, Oil, Sugar or Eggs - No Kneading or Waiting - The Hillbilly Kitchen
2 Ingredient Bread – No Yeast, oil, Sugar or Eggs - No Kneading, Waiting or Work - The Hillbilly Kitchen
This is the World’s easiest fastest bread. You have to try it to believe it! It is light, fluffy, moist and has a nice springy texture. This is a great recipe for beginners because it is so easy. It is easily sliced and works for all sandwiches, toast, grilled sandwiches, and dinner bread. In less than 45 minutes you can enjoy a loaf of fresh baked bread.
JN 6:35 And Jesus said unto them, I am the bread of life: he that cometh to me shall never hunger; and he that believeth on me shall never thirst.
Remember to PUT GOD FIRST!!!
The Hillbilly Kitchen Teespring Store – Tees, Hoodies, Mugs, Bags and more -
The Hillbilly Kitchen Verses and Vittles: Down Home Country Cooking -
Facebook
Business inquires:
The Hillbilly Kitchen
P.O. Box 243 New Tazewell, TN 37824
Email thehillbillykitchen@yahoo.com
#PutGodFirst #TheHillbillyKitchen #bread #CountryCooking #VersesAndVittles #HomeCooking #SouthernCooking #Recipe #VideoCookingTutorial #Cooking #Food #Foodie #HowToCook #HowToMake #MomsCooking #GrandmasCooking #GrannysRecipes #OldFashionedCooking #OldTimeCooking #ComfortFood #StruggleFood #BestRecipe #Yummy #DeliciousRecipe #Tasty #BudgetRecipe #EasyRecipe #SimpleCooking #NoFailRecipe #BeginnerCookTutorial #RealFood #SimpleRecipe #QuarantineCooking #HeirloomRecipe #100YearOldRecipe #Frying #Baking #SundayDinner #PotLuck #ChurchDinners #CookingTipsAndTricks #DepressionCooking #2IngredientBiscuits #CreamBiscuits #EasyBiscuits #NoFailBiscuits #TwoIngrediantBiscuits #noyeast #noegg #nofailbread #2ingredients #2ingredientbread #milkbread #milkbreadrecipe
Throw the dough into boiling water and the result will surprise you!
Throw the dough into boiling water and the result will surprise you!
Ingredients:
Milk 105ml
White sugar 12g/1tbsp
Active dry yeast 1.5g/½tsp
Olive oil 15ml/1tbsp
All-purpose or bread flour 150g
Salt 1.5g/¼tsp
Bake for 15 minutes at 400°F/205°C
***Cooking gears I used in all my videos***
US:
Canada:
*** SUBSCRIBE ***
to my YouTube Channels for more videos and click the bell so you will not miss any of my videos:
*** FOLLOW MY PAGE ***
Instagram:
Facebook:
Twitter:
No dirty vessels! I make my favorite bread in the eggs’ formwork!
No dirty vessels! I make my favorite bread in the eggs’ formwork!
Ingredients:
warm water - 400 ml (13.5 fl oz)
salt - 7 g (0.25 oz)
yeast - 8 g (0.29 oz)
LEAVE 10 minutes
flour - 120 g (4.23 oz)
sugar - 10 g (0.35 oz)
TO LEAVEN 20 minutes
flour - 450 g (15.9 oz)
TO LEAVEN 40 minutes
TO LEAVEN 20 min, in the formwork
IN THE OVEN 180 °C (356 °F)/30 minutes
for the sauce:
Brie hard cheese - 100 g (3.5 oz)
cheese cream - 120 g (4.23 oz)
onion - 1 piece
green onion - 30 g (1 oz)
sweet paprika - 7 g (0.25 oz)
beer - 50 ml (⅕ cup)
dill seeds - 4 g (0.14 oz)
Follow us on:
Facebook:
Salt Rising Bread Recipe - Step by Step Tutorial
This Salt Rising Bread Recipe provides a Step by Step Tutorial to show you how to make a delicious and unique bread that was developed by the early pioneers of the Appalachian Mountains and dates back to the 1700s. ⬇︎⬇︎⬇︎⬇︎⬇︎ Click “Show More” for Additional Information ⬇︎⬇︎⬇︎⬇︎⬇︎
Even if you are an experienced bread baker, you might be surprised by this recipe. It doesn't use commercial yeast or sourdough starter. Yet, it will rise beautifully, thanks to a natural fermentation starter, to make an unusual country white bread with a cheesy taste and aroma. But there is no cheese in it!
▶CLICK THE SUBSCRIBE BUTTON ABOVE…AND TAP THE BELL TOO…SO YOU WILL BE NOTIFIED EACH TIME I UPLOAD A NEW VIDEO! THANKS!
▬ WATCH RELATED VIDEOS ▬
▶WATCH THE HOW TO MAKE FAST SOURDOUGH BREAD SERIES:
▶WATCH THE MASTERING THE BASICS OF TRADITIONAL NUTRIENT DENSE FOODS COOKING SERIES:
Some of my links below are affiliate links, which means if you make a purchase, I make a small commission at no extra cost to you. :-)
▬ FAVORITE BREAD MAKING SUPPLIES ▬
▶Get the book - Salt Rising Bread:
▶Glass Bread Baking Loaf Pans:
▶Glass Mixing Bowls:
▶Large Wooden Spoon:
▶MARY'S NEST AMAZON SHOP: - This is where you can find everything you need to equip your TRADITIONAL FOODS KITCHEN for making Nutrient Dense Meals - Including curated lists for Bone Broth Making Supplies and Much More!
▬ 15% OFF PROMO CODE FOR GRASS-FED BEEF BONES ▬
▶Use this US Wellness Meats link: and Promo Code MARYNEST for 15% off your order of regular-priced items.
▬ 10%-15% OFF PROMO CODE FOR WILD-CAUGHT SEAFOOD ▬
▶Use the Vital Choice Wild Seafood Link:
and Promo Code: WILD19A to Save 10% On Orders $100+, 15% On Orders $150+, and Free Shipping On Orders Over $99.
▬ 15% OFF PROMO CODE FOR MASONTOPS AND BREADSMART ▬
Use the Amazon link
and promo code MARYSNST for 15% off Masontops and Breadsmart products.
▬ FOR THE RECIPE & MUCH MORE! ▬
▶Visit
for the COMPLETE RECIPE & INSTRUCTIONS and FREE eGUIDE. And learn Traditional Cooking Skills so you can be part of the Traditional Foods Movement and be a Modern Pioneer in your Kitchen...No matter where you live!
▬ SPECIAL DISCOUNTS FOR MARY'S NEST VISITORS ▬
▶Visit to learn where I buy my Beef Bones, Wild-Caught Fish, Sprouted Grains, and more...AND learn about SPECIAL DISCOUNTS for Mary's Nest visitors!!
▬ VIDEO GEAR AND SERVICES ▬
▶If you're a YouTube creator, learn about the video gear and services I used to get 10,000 YouTube subscribers in 10 months: (Thank you to all my wonderful viewers!! I love you all!)
▬ SOCIALIZE WITH ME ▬
▶Facebook:
▶Facebook Private Group:
▶Instagram:
▶Pinterest:
▶Twitter:
▬ EMAIL ▬
▶To contact me via email, go to:
▬ MAILING ADDRESS ▬
Mary's Nest
P.O. Box 342001
Austin, Texas 78734
▬ COMMENTS ▬
If you have any questions or comments, please post them below. I'm happy to answer questions, and I look forward to hearing from you!
▬ ABOUT THIS VIDEO ▬
▶In this video, Mary from Mary's Nest shares How to Make Salt Rising Bread with a Step by Step Tutorial.
▬ THANKS FOR WATCHING! ▬
#MarysNest #SaltRisingBread #AppalachianRecipes
▶Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the MarysNest.com website, YouTube Channel, and related social media, including: text, images, videos, or other formats were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched on this video or read on the corresponding website. Use caution when following the recipe in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this channel and the corresponding website.