How To make Stuffed Chinese Black Mushrooms

How to make stuffed shiitake mushrooms

INGREDIENTS
- Shiitake mushrooms (12)
- Ground meat (400g) - I used chicken. You can use pork or mix chicken and - pork. Beef is ok too but may be too hard.
- Egg (1)
- Potato starch (2 TBSP) and more for sprinkling
- Grated ginger (1 TBSP)
- Salt and pepper
- Onion (1/2 cut)
- Cooking oil (2 TBSP)

Teriyaki sauce
- Sake or cooking alcohol (4 TBSP)
- Sugar (2 TBSP)
- Soy sauce (2 TBSP) - Use Gluten Free for a GF dish
- Mirin (2 TBSP)

VEGAN RECIPE | Braised Bean Curd Sticks(Yuba) with Mushrooms[How To Rehydrate Dried Beancurd Sticks]

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It is one of our favorite types of bean curd Sticks (Yuba), however, offering a delicious texture that clings to tasty sauces.
VEGAN RECIPE | Braised Bean Curd Sticks(Yuba) with Mushrooms[How To Rehydrate Dried Beancurd Sticks]
Ingredients:
(2 servings)
80 g dried bean curd sticks
200 g shiitake mushrooms
200 g potatoes
1 tbsp of oil
2 tbsp sliced green onion
1 tbsp sliced garlic
1 tbsp light soy sauce
1 tbsp dark soy sauce
1 tsp sugar
1 tsp salt
starch water (1 tbsp starch + 100 ml water)
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#beancurd #yuba #chinesevegetables

Garlic Pepper Mushrooms Stir fry | Quick Mushrooms Recipe | Mushroom Starter/Side Dish )

#indiantadka #mushroomrecipe #garlicpeppermushroom
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STUFFED MUSHROOMS | Chinese style recipe

Stuffed Mushrooms recipe with Chinese stuffing. Excellent starter recipe!
Do try this recipe and share your feedback in the comments section below.

INGREDIENTS
-10 -12 Button mushrooms (stems separated)
- some bread crumbs

FOR STUFFING:
- oil
- ginger garlic paste
- onion
- green chillies
- french beans
- carrots
- cabbage
- chopped mushroom stems
- soya sauce
- chilli sauce
- tomato ketchup
- 1 tsp cornflour for binding
- salt to taste

FOR BATTER:
- 1 tbsp maida (all purpose flour)
- 1 tbsp cornflour
- 1 tbsp milk
- 1/2 tsp black pepper
- salt to taste

Creamy Butter Garlic Mushrooms | Veg Recipes

Creamy, luxurious, glazy and silky smooth - these are just a few adjectives to describe this butter garlic mushrooms recipe. Make a batch and pair it with pasta, bread or even rice, this recipe does not disappoint. And it is ridiculously easy to make with just a handful of ingredients. If you are looking for really quick and classy dinner recipes or veg recipes, this is what you have been missing. A must-try!

Full recipe -

Ingredients

200 grams button mushrooms
2 tbsp vegetable oil
3 medium onions finely chopped
50 grams butter
6-7 garlic cloves finely chopped
100 ml heavy cream
2 tbsp all purpose flour
salt to taste
1 tsp black pepper powder
1 tsp paprika
2 tsp dry basil
2 tsp dry thyme
Fresh parsley/coriander for garnish
1 cup hot water/vegetable stock

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Garlic Butter Mushrooms & Onions

Full Recipe Here ????

INGREDIENTS
16 ounces (454 g) small button mushrooms
2 Tablespoons (30 ml) olive oil
4 cloves (4 cloves) garlic , chopped or crushed
1 (1 ) medium onion , minced
1/2 cup (120 ml) chicken stock or white wine
Zest from 1 medium lemon
1 tablespoon (15 ml) lemon juice
1/2 teaspoon (2.5 ml) chili flakes , or taste
4 tablespoons (60 ml) butter , divided
2 tablespoons (30 ml) chopped parsley
kosher salt or sea salt , to taste
fresh cracked black pepper , to taste

???? Print Full Recipe Here ????

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