How To make Sue's Easy 15 Minute Peanut Butter Fudge
How To make Sue's Easy 15 Minute Peanut Butter Fudge
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1 c Sugar 1 c Light brown sugar 1/4 t Salt 1/2 c Milk 1 c Miniature marshmallows 1/2 c Peanut butter 1 t Vanilla A cooked peanut butter fudge, very good and simple to make. In a saucepan, combine sugars, salt, and milk. Cook to 240 degrees F. Remove from heat and add marshmallows, peanut butter, and vanilla. Beat with a wooden spoon several minutes until thick and creamy and gloss disappears. Spread in a buttered 8-inch square pan. Cut into squares. Makes about 48 pieces.
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Butter Pecan Fudge | How to make quick fudge | Recipes with pecans in them | 15-minute fudge
Thanks for following! And remember to be salt and light! - Sue
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Easy crockpot candy: easy to prepare and irresistible!
They’re great for the holidays or to give away as a gift!
INGREDIENTS
320g of chocolate chips 250g of white chocolate chips 200g of baking chocolate 80g (1/3 cup) of peanut butter 350g of unsalted peanuts 350g of salted peanuts
METHOD
In a saucepan add the chocolate chips, white chocolate chips, baking chocolate, peanut butter, and gently heat over low heat for 15 to 20 minutes, stirring occasionally.
Once the ingredients have melted together, remove the pot from the heat and let the mixture cool for 5 minutes. Stir in the peanuts, then spoon the crockpot candy onto a parchment paper-lined baking tray.
Place the tray in the fridge for at least 30 minutes, or until the candy sets.
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Momma’s Homemade old Fashioned Peanut Butter Fudge!!
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Peanut Butter Rice Krispies Treats | No-bake dessert | Easy sweet that kids can make
For a different take on this classic dessert, try my Peanut Butter Rice Krispie Treats. They are quick and easy to put together if you are needing a last-minute dish to take somewhere or if you just need a sweet treat yourself. This recipe can be found in my Volume 2 cookbook.
Thanks for following! And remember to be salt and light! - Sue
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