How To make Texarkana Style Chili
1 tablespoon corn oil
2 pounds ground round
1 cup onion
minced
1 tablespoon garlic :
minced
3 tablespoons flour
3 tablespoons hot chile powder
1 teaspoon cumin
2 teaspoons salt
16 ounces canned kidney beans drained
3 cups water :
boiling hot
HEAT CORN OIL IN A LARGE SKILLET, OVER A MODERATE FLAME ADD BEEF, ONIONS, AND GARLIC SAUTE FOR 10 MINUTES, DRAIN WELL COMBINE FLOUR, CHILE POWDER, SALT, AND CUMIN IN A SAUCEPAN, OVER A MEDIUM FLAME GRADUALLY WHISK IN HOT WATER-MIX WELL STIR INTO BEEF MIXTURE-MIX WELL POUR INTO A CASSAROLE DISH BAKE, COVERED, @ 350 DEGREES FOR 60 MINUTES STIR IN BEANS-MIX WELL BAKE, UNCOVERED, @ 350 DEGREES FOR 30 MINUTES SERVE HOT
How To make Texarkana Style Chili's Videos
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Uzhunnu Vada || How to make uzhunnu vada
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How to prepare uzhunnu vada within a short time!!
1. Grind some urad dal, ginger and green chilli. Mix the batter well.
2. In a bowl, take some small onion, ginger, green chilli, curry leaves and crushed pepper. Mix well.
3. Mix both the mixtures together. Add in some salt and asafoetida and mix well.
4. Lastly, get some coconut oil in a container. Mould the mixture in the shape of a ring(by using your thumb) and leave it to get fried.
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???? Chipotle Beef and Bean Chili Recipe
LeGourmetTV Is Now Glen & Friends Cooking!
Everyone has a favourite chili recipe - or if you are like us - several... We pull this one out in fall as the days get shorter and the weather starts to cool. Goes great with our biscuit recipes.Makes: 8 to 10 servings
Ingredients:
3 Tbsp (45 mL) vegetable oil
6 medium garlic cloves, minced
2 medium yellow onions, diced
3 chipotles in adobo sauce, minced
¼ cup (60 mL) chili powder
3 Tbsp (45 mL) ground cumin
2 Tbsp (30 mL) sweet paprika
2 lbs (1Kg) lean ground beef
2 tsp (25 mL) coarse salt
3 -19 ounce (540 mL) cans beans, drained and rinsed
1 -26 ounce (798 mL) can crushed tomatoes
1 -26 ounce (798 mL) can diced tomatoes
Method:
In a Dutch oven or a large, heavy-bottomed pot, heat the oil over medium-high heat.
Add the garlic and onions, season with salt and ground black pepper. Cook; stirring occasionally, until the onions are soft and just starting to brown.
Add the chipotles, chili powder, cumin, and paprika; stir to coat the onions; and cook until the spices are fragrant.
Add the ground beef stirring and breaking it into small pieces.
Cook, stirring occasionally, until the meat is no longer pink.
Add the beans and the tomatoes with their juices and stir to combine. Bring to a boil, reduce the heat to low, and simmer, uncovered, stirring occasionally, for 1 1/2 to 2 hours. Season with salt and freshly ground black pepper as desired.
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The Best Zuppa Toscana Recipe | CHEF CARMEN ATL
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Sugar coated peanuts /Candied peanuts
This is an easy snack.
Can be easily made and stored for long time.
Best to beat winters... Handy munch on.
Wife Caught Her Husband Marrying Another Woman : WHAT HAPPENED NEXT WILL SHOCK YOU
This Is The Update of this video :
This Is The Story Of A Woman Who Caught His Husband Red Handed
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This video shows The love story that shocked the world
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