How To make Indonesian Chili Peanut Sauce

2 T Oil
1 t Garlic; minced
1/2 c Peanut butter
1/2 c Chicken stock or broth
2 T Cider vinegar
2 T Karo, light or dark
1 T Black soy sauce
2 T Sesame oil
1 x Red pepper; to taste
Heat oil in a pan; add garlic and saut