How To make Friendship Cake 30 Day Cake
20 TH DAY: Add 2 9oz. jars
-marashino cherries drained -and diced...I use both Red and green ones STIR DAILY FOR 10 DAYS 30 TH DAY: Drain fruit- save
-liquid- you will have -enough for yourself and 2 Friends (1 1/2 cups each). -You are ready to bake 3 -cakes. CAKE 1 Box yellow cake mix
1 sm Box vanilla instant pudding
2/3 c Oil
4 Eggs
1 1/2 c Fruit only...no juice
1 c Nuts- pecans are best
DO NOT REFRIGERATE...USE ONLY WOODEN UTENSILS...STORE IN COVERED CONTAINER FIRST DAY: In large bowl combine 1 1/2 cups starter juice, 2 1/2 cups sugar, 1 large can sliced peaches, drained and diced. STIR DAILY FOR 10 DAYS TENTH DAY: add 2 1/2 cups sugar, 1 large can chunk pinapple with juice STIR DAILY FOR 10 DAYS The contributor added: Mix all ingredients and bake in a greased bundt pan 300 * for 1 hour. I serve it plain as after it cools I usually pour about
1-1 1/2 oz of rum over it to add flavor.....very good!
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First Time Making A 30 Day Cake/ Are We Doing A Gender Reveal?
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30 Day Fruit Cake Recipe:
Step1
1 cup of fruit starter
1 liter of peaches with juice
1 cup of sugar
Let it stand for 10 days, stir once a day.
Step2
1 liter of pineapple with juice
1 cup of sugar
Let it stand for 10 days, stir once a day.
Step3
1 liter of cherrys with juice
1 cup of sugar
Let it stand for 10 days, stir once a day.
Step4
Separate Fruit and juice (syrup)
add Fruit to a bowl
1½ cup of the fruit juice
2¼ cups of oil
16 Eggs
3 boxes of white Cake mix
4 boxes of Vanilla Pudding
2½ cups of flour
3 cups of pecans
1 cup of raisins
*Mix well and Bake till toothpick comes out clean. Enjoy!
*Note I did reduce the sugar amount in this recipe already, so you should have amazing results*
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2 INGREDIENTS FRIENDSHIP CAKE | FRIENDSHIP CAKE | #friendshipcakeorcupcakes
#FriendshipCakeorcupcakes #friendshipcake #Almasculinarycompany
Hi Everyone!!! I am sharing with you this 2 ingredients Friendship Cake and it is hosted by @MamaRayRayInTheKitchen . Its SOOOOOO good! in fact , I even made ever cake balls . What is it? A FRIENDSHIP CAKE! Hope you try it! Enjoy this video.
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FRIENDSHIP CAKE BY #MAMARAYRAY
This was so fun to make and if anyone want to make one please give it a try it was so moist and there is no need for eggs and oil like on the box says. Thanks for watching God bless
I taught all my friends the trick for the fastest and most delicious cake!
I taught all my friends the trick for the fastest and most delicious cake!
Ingredients:
wafers rolls with cream: 500 g (18 oz)
biscuits: 200 g (7.1 oz)
melted butter: 100 g (3.5 oz)
milk: 300 ml (10 fl oz)
sugar: 30 g (1.1 oz)
nutmeg: 3 g (0.1 oz)
cinnamon: 5 g (0.2 oz)
vanilla essence: 5 ml (0.2 fl oz)
cocoa: 20 g (0.7 oz)
dark chocolate: 30 g (1.1 oz)
whipped cream: 30 g (1.1 oz)
whipping cream: 300 ml (10 fl oz)
powdered sugar: 100 g (3.5 oz)
mascarpone: 400 g (14 oz)
condensed milk: 100 g (3.5 oz)
Nutella: 100 g (3.5 oz)
wafers rolls with cream: 50 g (1.8 oz)
cocoa: 5 g (0.2 oz)
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Friendship Starter and Cake! Excellent for gift giving.
If you are here and aren't a subscriber, well then I sure hope you do! Lots of outdoor adventures coming up, plus too many to list recipes.
STARTER
3 cups apple juice
1/2 cup granulated sugar
2 tsp fresh lemon juice
1 package ( .25 oz) active dry yeast
1 jar (10 oz) maraschino cherries, undrained
2 cups raisins
1 package ( 7 oz.) dried apricots, finely chopped
1 can (15.25 oz.) crushed pineapple in juice, undrained
CAKE
Pan release!
Topping
1/2 cup brown sugar
1/2 cup pecans or walnuts, chopped
2 tab butter, room temperature
Cake
1 package (18.25 oz.) yellow cake mix with pudding, or white cake mix
1 Jar fruit and juice from the starter (about 2 cups)
1/3 cup vegetable oil
3 large eggs