1 medium chicken 1 teaspoon salt 1 teaspoon ground black pepper 1 piece ginger root
chopped 1/4 cup soy sauce 1/4 cup honey 1/4 cup vegetable oil 1 piece chiles :
chopped 1 teaspoon ground ginger 1. Rub chicken with salt and pepper and stuff with chopped ginger root. 2. Place in oven on baking tray and bake. 3. Prepare baste by combining oil, soy, honey, chilies, and ground ginger. Stir vigously and baste chicken when it is 80% done. Baste frequently, during the final stages of cooking to ensure that the honey does not burn.
Jamie’s got a Roast Chicken recipe that is bound to get the royal seal of approval! We all know that Harry & Meghan got engaged over this dish, so next time they need to follow Jamie’s tips to make sure it’s perfect. Give this a go and you’ll never go wrong, getting juicy, herby, flavourful chicken every time!
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Links from the video:
Perfect Roast Beef | Jamie Oliver |
Chicken in Milk?! | Jamie Oliver & Gennaro Contaldo |
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Honey Lemon Garlic Chicken
Honey Lemon Garlic Chicken With A Crispy Skin And A Sweet, Sticky Sauce. RECIPE HERE:
Honey Soy Baked Chicken (Super quick prep!)
This is a good one for busy nights and lazy Sundays. Just mix up a simple honey soy garlic sauce, pour it over chicken and bake in the oven. And out comes a sweet, salty, sticky chicken dinner - just the sort of flavours everybody loves!
PRINT RECIPE:
You only have 30 mins, make Honey Garlic Glazed Chicken Thighs