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How To make Marbled Raspberry Cheesecake

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3 tablespoons cold water
2 tablespoons gelatin
2 cups raspberries
1/4 cup raspberry liqueur
1/2 pound cream cheese

at room temperature
2/3 cup sour cream
2 eggs :

separated
1/2 cup sugar
COOKIE CRUST: 1 1/3 cups oatmeal cookies

crushed
4 tablespoons butter :

melted
2 tablespoons light brown sugar
1/3 cup chopped walnuts
DECORATION: 2/3 cup heavy cream -- whipped
raspberries mint sprigs
1.) Make the cookie crust: mix together the cookies, butter, light brown sugar, and walnuts and press evenly over the bottom of a 9 inch springform pan. 2.) Put the measured water into a heatproof bowl, sprinkle the gelatin over the top, and leave until spongy. 3.) Meanwhile, pur

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