1/4 c Maple syrup; pure 1/2 c Rye whiskey 3 c Coffee; hot, black, -double strength
TOPPING:
3/4 c Whipping cream 4 ts Maple syrup; pure Topping: Whip cream with maple syrup just up until soft mounds; set aside. Divide maple syrup and whiskey among 4 warmed heat proof glass mugs or goblets. Pour in coffee to 1 inch of top; spoon topping over coffee. Decorate with tiny Canadian flags if desired. MAKES: 4 Servings
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MY COFFEE RECIPE
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HOW I PREPARE THE COFFEE!
cold brew: put 3 of the bags in 600 mL/2.5 cups/20 oz of water, then let sit overnight. pour over ice and add milk/creamer for the best cold brew EVER!!!!
hot coffee: pour hot water over the bag and let sit for 5+ minutes (I prefer to steep the bag for around 10-20 minutes because I like stronger coffee, but brew to your personal taste)
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How to make soft and chewy Double Chocolate Cookies!
Hey guys, I'm Eloise! I make simple recipe tutorials across my social media
My main YouTube Channel is: @Fitwaffle
What’s your favourite Subway cookie? I used to always get the oatmeal and raisin one, but I don’t think they sell it anymore in the UK ???? Now the double chocolate cookie is my new go-to ????
I was so excited when I tasted these cookies, as they taste just like them! Dare I say… better ???????? I ate three in one go and struggled to stop ????
Sound on for full instructions ????
All you need is: 115g Unsalted butter, melted 150g Light brown sugar 115g Granulated sugar 1 Large egg 1 tsp Vanilla extract 160g Plain flour 20g Cocoa powder 1/2 tsp Bicarbonate of soda 1 tsp Salt 100g Milk/dark Chocolate chips 100g White chocolate chips Bake 160C (fan) 8-10 mins
Makes about 20 cookies
Tip: When they cookies come out the oven, they will look puffy and underdone. Let them cool for 15 mins on the tray before moving them. They will flatten and crinkle like in the photo ????
The texture is just like Subway cookies!
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Instant Iced Coffee Recipe At Home | How To Make Iced Coffee With Instant Coffee Powder
Click for the detailed written recipe!
------------------------------------------------------------------------------------------------------------------------- INGREDIENTS: Instant Coffee - 1 tbsp Sugar - 2 tbsp Warm Water – ¾-1 tbsp Cold Water - 1/2 cup Ice Cubes Milk - 1/2 cup Frothed milk for topping (optional)
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