Grandma's Ambrosia Salad
Grandma's Ambrosia Salad is a creamy fruit salad filled with pineapple, mandarins, coconut, and miniature marshmallows. Use either fresh or canned fruit in this easy recipe with a simple homemade whipped cream. It's so delicious it is considered the food of the Gods, hence the name Ambrosia Salad.
__________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________
PRINTABLE RECIPE: ????️ ????️
????????????????????????????????????
✅Ingredients
• 1 ½ cups mandarin orange slices, canned or fresh
• 1 ½ cups diced pineapple, canned or fresh
• 2 medium bananas, sliced
• 1 pound strawberries, sliced
• 1 cup unsweetened coconut flakes, or shredded coconut
• ¼ cup lemon juice
• 1 ½ cups mini marshmallows
• 1 cup heavy cream
• 1 teaspoon vanilla extract
• 2 tablespoons powdered sugar
• 2 teaspoons cornstarch
• ½ cup plain or vanilla yogurt
✅Instructions
1️⃣ In a large mixing bowl, toss together oranges, pineapple, bananas, strawberries, coconut flakes, and lemon juice. Then, add in marshmallows.
2️⃣ In a separate large mixing bowl, use a hand mixer or a stand mixer to whip cream and vanilla extract. Slowly add in powdered sugar and cornstarch. Continue whipping until stiff peaks form, about 5 minutes.
3️⃣ Add whipped cream into the fruit bowl. Toss to coat until ingredients are evenly dispersed throughout the salad. Chill until ready to serve.
????????????????????????????????????
Thanks for watching! Don't forget to push LIKE, leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.
SUBSCRIBE to my channel:
FACEBOOK: The Stay At Home Chef
INSTAGRAM: TheStayAtHomeChef
PINTEREST: The Stay At Home Chef
TWITTER: TheStayHomeChef
CONTACT ME: rachel@thestayathomechef.com
⭐⭐⭐⭐⭐
The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
⭐⭐⭐⭐⭐
Ambrosia Fruit Salad Recipe
Ambrosia Fruit Salad Recipe
Food of the Gods
1. 4 cups of mini Marshmallows
2. Diced Pineapples
3. 3/4 cup of Maraschino Cherries
4. 1/2 cup of Sour Cream
6. 3 cups Kool Whip
note; Drain Fruit good
Ambrosia Salad
Ambrosia Salad
1 8 oz. tub whipped topping, thawed
1 cup sour cream
1 1/2 cups sweetened flaked coconut
1 1/2 cups mini marshmallows
1 20 oz. can pineapple tidbits, drained well
1 15 oz. can mandarin orange segments, drained well
1 cup red or green grapes, cut in halves
1 10 oz. jar maraschino cherry halves, drained well
1/2 cup chopped pecans
In a large bowl, combine whipped topping and sour cream. Stir in coconut flakes and mini marshmallows. Then gently fold in pineapple, mandarin oranges, grapes and maraschino cherries and nuts. Cover and refrigerate for about and hour before serving.
Hi, I'm Caren....Welcome to my channel. Our kids are all grown and gone and my husband and I spend most of our time these days trying to earn the approval and affections of our feral rescue cats, Richard and Baby Girl and Tom and Dickey. You know what they say, Dogs have masters and cats have slaves. Truer words have never been spoken!
Thanks for watching ~ Caren
How to Make: Banana Split Fluff Salad
How to Make: Banana Split Fluff Salad
Recipe Found Here -
Banana splits. Is there anything more classic than a delicious banana split?? Nope, no way. Bananas, cherries, and nuts – plus any and all fixin’s you could possibly want – all together in one dish. Now, we’re not claiming to have reinvented the wheel or anything here, but if you’re a fan of both banana splits and any sort of ambrosia or fluff salad, then this is definitely the recipe for you. Banana split fluff salad.
Website:
Facebook:
Pinterest:
Instagram:
Quarantine Cooking - Ambrosia Salad
Paula puts together an easy-to-make salad from her cookbook Paula Deen's my first cookbook.
Enjoy Y'all!
Recipe Link:
Cookbook Link:
For more great recipes visit
How to Make Ambrosia Salad
Ambrosia Salad is a classic old-fashioned favorite.
↓↓↓↓↓CLICK FOR MORE↓↓↓↓↓↓
While many versions use artificially-flavored store-bought whipped cream, today we're bumping up the flavor by making our own homemade whipped cream and tweaking this recipe to dessert salad perfection!
Full Printable Recipe:
Spatulas (Affiliate Link):
Glass bowls (Affiliate Link):
Digital Scale (Affiliate Link):
Ingredients
3/4 cups heavy cream (180ml)
1/4 cup powdered sugar (35g)
1/2 teaspoon vanilla extract
1/2 cup sour cream (120g)
11 oz can mandarin oranges, well drained (312g)
10 oz ¾ cup maraschino cherries (without stems)
1 8 oz can pineapple tidbits, well-drained
1 1/2 cups sweetened shredded coconut (120g)
4 cups mini marshmallows¹ (200g)
Instructions
00:00 Introduction
00:50 Combine heavy cream, powdered sugar, and vanilla extract in a large bowl. Use an electric mixer to beat until mixture is thick, billowy, and the consistency of Cool Whip.
01:44 Stir in sour cream.
02:05 In a separate bowl, stir together oranges, cherries, pineapple, coconut, and mini marshmallows.
03:01 Add whipped cream/sour cream mixture and stir until completely combined.
03:25 Cover bowl and chill in refrigerator for at least 1 hour before serving.
Notes
¹I like to use the rainbow/fruit flavored mini marshmallows for more of a tropical flavor, but classic white mini marshmallows work just as well!
Facebook:
Instagram:
Pinterest:
Email List:
DISCLAIMER: This video description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This help support the channel and allows us to continue to make videos like this. Thank you for the support!