How To make Banana Bread(Crocker)
1 c Sugar
1/3 c Margarine or butter,
-softened 2 Eggs
1 1/2 c Mashed ripe bananas
1/3 c Water
1 2/3 c All-purpose llour*
1 t Baking soda
1/2 ts Salt
1/4 ts Baking powder
1/2 c Chopped nuts
Heat oven to 350F. Grease bottom only of loaf pan, 8 1/2 x 4 1/2 x 2 1/2 or 9 x 5 x 3 inches. Mix sugar and margarine in 2 1/2-quart bowl. Stir in eggs
until blended. Add bananas and water; beat 30 seconds. Stir in remaining ingredients except nuts just until moistened; stir in nuts. Pour into pan. Bake until wooden pick inserted in center comes out clean, 8-inch loaf 1 1/4 hours, 9-inch loaf 55 to 60 minutes; ccol 5 minutes. Loosen sides of
loaf from pan; remove from pan. Cool com- pletely before slicing. 1 loaf (24 slices); 120 calories per slice. Do-ahead Tip: Wrap and refrigerate no longer than 1 week. *Do not use self rising flour in this recipe. Source: Betty Crocker's Cookbook, 6th Edition
How To make Banana Bread(Crocker)'s Videos
Betty Crocker Gluten Free Banana Bread Recipe
Whether it's breakfast or an afternoon snack, you can't go past this delicious Banana Bread Recipe - did we mention it's Gluten Free too?
Betty Crocker Banana Bread With Walnuts Mix - Is It Better Than Scratch?
With this COVID-19 pandemic going on around the world one of the most hoarded items in the the stores is not only toilet paper, cleaners and hand sanitizers but flour! Yes, flour. I guess with everyone staying home as much as possible and only going out when absolutely necessary one of the things they are doing at home is baking. There is no recipe in this description box this time because it is on the back of the box. When I could not get enough flour to make my banana bread from scratch I got thinking about how box mixes compared to scratch for taste and texture, ease of making, etc. So, I purchased this Betty Crocker Banana Bread with Walnuts Mix to try it out and see. Please watch the video to find out what my opinion of the comparison is now that I have tried it.
Thanks for watching.=) Please take a moment to Rate, Comment and Subscribe to my channel (if you haven't already) so you can be notified of videos as I upload them. Be sure to ring the bell to turn on notifications to be sent to your inbox so you don't miss any videos when I upload them. It is FREE to subscribe to a YouTube channel and helps my channel grow - I appreciate all your support. =)
How to Make Banana Bread | Betty Crocker Recipe
Betty Crocker's Banana Bread recipe is traditional, but made even more flavorful thanks to a secret ingredient!
Recipe:
You've Been Making Banana Bread Wrong This Whole Time
The smell of freshly baked banana bread in your kitchen can send joy throughout your entire household and can get everyone running towards the kitchen. There’s something about its smell and the thought of tasting a freshly baked, moist slice that is so heavenly.
When it comes to baking banana bread, it’s not all about your overripe bananas and how you mix them with eggs, butter, and milk that sets it apart. Seasoned hands know when it’s time to stop mixing, how to heat the oven, and when the banana bread is ready.
Of course, even seasoned bakers can make mistakes. To sharpen your banana bread-making skills, here are common mistakes you should avoid.
#BananaBread #Baking #Tips
The time is ripe | 0:00
A pre-mash bash | 1:04
Keep it orderly | 1:36
Don't overdo it | 2:17
Good and greasy | 3:10
Give it time | 3:51
Let it cool | 4:40
Read Full Article:
Chocolate Banana Bread
The most delicious chocolate banana bread ( or cake ) ever. In Canada we call it banana “ bread “ simply because it’s baked in a loaf pan but it’s definitely cake to me ???? I tried to lighten the ingredients up and use healthier alternatives but feel free to make any substitutions necessary. It is so moist and another one bowl wonder. You will need:
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
3 ripe bananas
3/4 cup coconut sugar
1 large egg
1 teaspoon pure vanilla extract
1/3 cup avocado oil ( or any )
1/4 cup nut milk ( or any )
1/4 cup unsweetened cocoa/cacao
1.5 cups all-purpose flour
1 teaspoon baking soda
handful choc-chips
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
Please note : I used plant-based chocolate chips, as well as plant-based milk. Feel free to use any you love. Walnuts are so good in here as well but it’s up to you
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
Directions
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
Pre-heat oven to 375F. In a big bowl mash the bananas , and add in your wet ingredients + sugar. Stir and add in the cacao , flour , and baking soda. Pour it out onto a loaf pan lined with parchment paper to ensure your bread does not stick. Shake the loaf pan a little bit to distribute your batter and bake for 40 to 45 minutes depending on your oven. A toothpick should come out clean. You can let it cool and enjoy. We like to wrap it nicely after it’s cooled and leave it on the counter as it doesn’t last us long. Enjoy, and follow me for more.
TikTok :
Instagram:
Moist Banana Bread Recipe | Sweet Bread
Learn how to make easy, moist Banana bread. This sweet bread is loaded with ripe bananas, tangy, sweet raisins and toasted walnuts. It is one of our favorite ripe banana recipes.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
????PRINT THIS RECIPE:
????Ingredients for the Best Banana Bread:
3 ripe bananas, mashed with a fork
½ cup butter (1 stick) at room temperature
3/4 cup white sugar (or use 1 scant cup of honey)
2 eggs, room temperature
1 ½ cups all-purpose flour
1 tsp baking soda
½ tsp salt
½ tsp real vanilla extract
1 cup walnuts, toasted and coarsely chopped
½ cup raisins
YOU NEED TO TRY THESE DESSERTS:
Baked Donuts Recipe Filled With Jam -
Best Chocolate Chip Cookies Recipe -
Triple Berry Crumb Cake Recipe -
SUBSCRIBE:
WEBSITE:
INSTAGRAM:
FACEBOOK:
PINTEREST:
????????????????????
NATASHA'S KITCHEN AMAZON AFFILIATE SHOP (kitchen essentials we use, gear we film with and more) -
????????????????????
Thanks for watching!!
????Fan Mail:
Natasha's Kitchen
PO Box 161
Meridian, ID 83680
USA
Colorful Spots (Ukulele/Guitar Background Music) by Nicolai Heidlas Music
Creative Commons — Attribution 3.0 Unported— CC BY 3.0
Music promoted by Audio Library
#natashaskitchen #dessert #bananabread