How To make Banana Bread II
Ingredients
3/4
cup
all-purpose flour
2
teaspoon
baking powder
2
teaspoon
baking soda
2
teaspoon
salt 2 ts ground ginger
4
teaspoon
ground allspice
4
teaspoon
grated nutmeg
1
teaspoon
grated lemon peel, (optional)
1/4
cup
almonds, (optional), ground
1/2
cup
butter or margarine
3/4
cup
sugar 2 ea eggs
1/2
cup
mashed banana, (4 medium)
Directions:
Preheat oven to 350 F. Grease 9 x 5 inch loaf pan.
Sift flour,baking powder, baking soda, salt, ginger, allspice and
nutmeg together in bowl. Add lemon peel and almonds. Stir until combined.
Set aside.
Beat butter in large mixing bowl until soft amd creamy. Beat in sugar
until light and fluffy. Add eggs and beat until thoroughly blended. Beat
in flour mixture alternately with bananas until mixture is well blended.
Pour into prepared pan.
Bake in center of oven 1 hour to 1 hour 5 minutes, or until toothpick
inserted in center comes out clean.
Cool in pan on wire rack 10 minutes. Invert from pan and cool
completely on rack.
Variation: Banana-walnut or -pecan bread: Omit almonds. Add 3/4 cup
coarsely chopped walnuts or pecans with bananas.
How To make Banana Bread II's Videos
How To Make The Ultimate Banana Bread
Banana bread is the queen when it comes to classic quick bread recipes. We tested a ton of variations to bring you our ultimate version. Packed with dark chocolate chips and caramelized banana flavor, it’s sweet, thick, fluffy, and, dare we say, moist. Don’t forget to top it with some turbinado sugar before baking for a little crunchy texture. Remember, when life gives you bananas, make banana bread!
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Chocolate chip banana bread
????
Banana Cake Recipe | How To Make Banana Cake
Banana Cake Recipe | How To Make Banana Cake
Ingredients:
All purpose flour or maida - 1½cup (200g)
Banana - 2 or 3
Egg - 2
Melted Butter - ⅓cup (75g)
Brown sugar - ¼cup (50g)
Sugar - ½cup (100g)
Milk - ½cup (120ml)
Baking powder - 1tsp (4g)
Baking soda - 1tsp (5g)
Cinnamon powder - ¼tsp
Vanilla essence - 1tsp (5ml)
Salt - ¼tsp
Pan size - 24 x 10.5 x 7 cm
#spicyfoodz #bananacake #bananabread
Banana Bread Recipe in a blender!
1 MINUTE BANANA BREAD RECIPE! Banana Bread Recipe EASY & Moist! ???? Install Word Farm Adventure for Free ✅ ✅ ✅ ✅ to help save the animals and become the hero of the farm!! ????????????
➤ How to make this Easy Banana Bread Recipe:
➤ SUBSCRIBE to my channel here:
1 Minute Blender BANANA BREAD RECIPE:
190g All Purpose Flour( 1 1/2 cups)
1 tsp Baking Soda
1/2 tsp Salt
150g Sugar (3/4 cup)
100g Melted Butter (3/4 stick) OR 1/2 cup Oil
2 room temp LARGE Eggs
2 Large Ripe Bananas
1 tsp Vanilla
140g room temp Greek Yogurt (5 ounces) Generally it's one container.
➤ Please read the full recipe on my website BEFORE making this banana bread recipe!
➤ My WEBSITE with written recipes:
➤ If you like the music I use for my videos, you can listen to it at Epidemic Sound (affiliate link) :
Enjoy!
♥
Copyright © 2021 Emma Fontanella. All rights reserved.
No part of this video (including thumbnail images or written recipe) may be reproduced or transmitted in any form or by any means, electronic or mechanical, without the written permission of the copyright holder.
Easy BANANA BREAD Recipe #shorts
This moist Banana Bread has thousands of 5-⭐️star reviews!
???? PRINT RECIPE HERE:
#natashaskitchen #bananabread #dessert
Chocolate Banana Bread
The most delicious chocolate banana bread ( or cake ) ever. In Canada we call it banana “ bread “ simply because it’s baked in a loaf pan but it’s definitely cake to me ???? I tried to lighten the ingredients up and use healthier alternatives but feel free to make any substitutions necessary. It is so moist and another one bowl wonder. You will need:
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3 ripe bananas
3/4 cup coconut sugar
1 large egg
1 teaspoon pure vanilla extract
1/3 cup avocado oil ( or any )
1/4 cup nut milk ( or any )
1/4 cup unsweetened cocoa/cacao
1.5 cups all-purpose flour
1 teaspoon baking soda
handful choc-chips
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
Please note : I used plant-based chocolate chips, as well as plant-based milk. Feel free to use any you love. Walnuts are so good in here as well but it’s up to you
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Directions
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Pre-heat oven to 375F. In a big bowl mash the bananas , and add in your wet ingredients + sugar. Stir and add in the cacao , flour , and baking soda. Pour it out onto a loaf pan lined with parchment paper to ensure your bread does not stick. Shake the loaf pan a little bit to distribute your batter and bake for 40 to 45 minutes depending on your oven. A toothpick should come out clean. You can let it cool and enjoy. We like to wrap it nicely after it’s cooled and leave it on the counter as it doesn’t last us long. Enjoy, and follow me for more.
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