How To make Barbecue Style Pork Steaks
4 Pork shoulder steaks
(cut 1/2 inch thick 1 tablespoon Cooking oil
1 large Onion
( slice and separate into rings 1 large Green pepper
thinly sliced
2 Tomatoes :
sliced
1 tablespoon Quick-cooking tapioca
1/2 cup Bottled barbeque sauce
1/4 cup Dry red wine
1/2 teaspoon Ground cumin
Cut pork steaks in half lengthwise. Trim excess fat. In a large skillet brown steaks on both sides in hot oil. Drian steaks on paper towels. In a 3 1/2- or 4-quart electric crockpot arrange the onion, green pepper, and tomatoes. Sprinkle tapioca over vegetables. Place pork steaks atop vegetables and tapioca. In a small bowl stir together barbecue sauce, wine, and cumin. Pour over meat and vegetables in the crockpot. Cover and cook on low-heat setting for 6 to 8 hours or till meat and vegetables are tender. To serve, transfer meat and vegetables to a serving platter. Makes 4 to 6 servings.
How To make Barbecue Style Pork Steaks's Videos
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Pork Steak on the Grill! | Chuds BBQ
In this episode of the Summer Grill Series I grill up one of my favorite cheap cuts, the pork steak. Seared first with direct heat on the charcoal grill to sear it and then thrown over indirect heat with a tangy mop sauce, this came out tender and delicious!
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►Fogo Charcoal
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Pork Steaks ~ Southern BBQ At Its Best
Pork Steaks ~ Southern BBQ At Its Best
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Marinade:
1 Cup Soy sauce
1/2 cup sprite
1/2 Cup Mirin
1/4 cup Brown Sugar
1 Asian Pear
3 Green onion whites
5 garlic Cloves
2 TBSP Sesame Oil
2 Knobs Ginger
►Full list of things I use and recommend:
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_________________________________________
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_________________________________________
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How to make St. Louis style Smoked Pork Steaks ft Johnny Sauce Seasoning & Sauce
In this video I take a St Louis BBq staple Pork Steaks and Season & and sauce with with Johnny Sauce Rub and and Sauce. i wanted to feature a local product as well as test out the Kingfisher Cooker smoker I restored.
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#PorkSteaks #TaylorsFire&SmokeBBQ #KingfisherCooker StLouisPorkSteak
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