BBQ Chicken & Pork Sandwich Recipe
Here is episode 2 of my Game On series featuring a copycat version of the Quick & Carmichael that is sold at the home field for the Philadelphia Eagles at Lincoln Financial Field. The combination of pecan smoked pulled pork BBQ along with a maple sugar smoked BBQ chicken was a winner! Good stuff folks!
If your not able to find 100% Maple Sugar, you can order it from Amazon.com here:
If your interested in trying out the You Know You Want It BBQ Sauce, then following this link:
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Healthy Chicken Sandwich (3 Ways)
3 Healthy chicken sandwiches that are made in less than 20 minutes. Enjoy :)
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00:00 Avocado spread chicken sandwich
02:36 Grilled onion chicken sandwich
04:07 Cheese sauce chicken sandwich
Macros avo chicken: 573 calories, 36C, 30F, 36P
bun 1
chicken thigh 120g
avocado 1/2
cream cheese 30g
jalapeno hot sauce 10g
shredded mozzarella 15g
salt, pepper, onion powder, garlic powder, chili powder, smoked paprika
Macros grilled onion chicken: 538 calories, 47C, 25F, 35P
bun 1
chicken thigh 120g
american cheese 1
onion 50g
olive oil 4g
buttermilk 15g
skyr 15g
honey 5g
mustard 5g
salt, pepper, onion powder, garlic powder, cumin, turmeric
Macros cheese sauce chicken: 476 calories, 40C, 19F, 38P
bun 1
chicken thigh 120g
american cheese 1
cottage cheese 100g
milk 20g
onion 10g
lettuce 15g
tomato 15g
salt, pepper, garlic powder, oregano, cayenne pepper
DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you! Thank you for supporting my channel :)
Grilled Chicken Sandwich | Chefman indoor Smokeless Grill
This Grilled Chicken Sandwich is so easy, yet so tasty. I'm not gonna lie, I make this one pretty often. lol Enjoy!
#Chefman #ChickenSandwich
How To Make The Best BBQ Chicken | #MrMakeItHappen #BBQChicken
It doesn't get much more classic than this! Today, I'm showing you guys how to make BBQ Chicken in the oven and on the grill! Let's #MakeItHappen
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Shopping Liat:
Brine: 10 cups water
1/2 cup white sugar
1/4 cup salt
2-3 tbsps chicken bouillon
red pepper flakes
2 tbsps all purpose seasoning
rosemary, thyme, fresh garlic
1 lemon
1/2 onion
Chicken:
4 Leg Quarters (you can use whatever cut of chicken you want)
2 cups BBQ Sauce
salt, pepper, garlic, onion powder
BBQ Seasoning (whatever your favorite brand is)
Directions:
Add all brine ingredients to a large pot and boil for 2-3 minutes and then cool to room temperature. (You can pour over ice to help speed it up) Brine chicken for 4-24 hours in the fridge. Next, Dry the chicken thoroughly and season to taste with all purpose seasoning and bbq seasoning.
Oven Method: Preheat oven to 400 degrees. Sear chicken, skin side down for 2-3 minutes or untile golden brown and then flip. Place on a wire rack and bake for 45 minutes or until chicken hits 175 degrees internal temp. Brush with warm BBQ sauce during the last 15 minutes.
Grill Method: Grill directly over fire, skin side down first for 2-3 minutes or until golden brown. Flip and cook the other side for a few minutes. Move to indirect side of the grill and cook for 30-45 minutes or until 175 degrees internal temp. Brush warm bbq sauce on for the last 15 minutes.
Chicken Sandwiches - Gourmet deli style!
The secret to the best chicken sandwiches like the ones you get from gourmet delis:
1. Shred the chicken as finely as you can. Stand-mixer is the most effective and fastest! Else use your hands.
2. Combination of mayo + sour cream for a creamy filling that's no weighed down with excessive oil
3. Secret mix of filling flavourings!
PRINT RECIPE:
Panko crusted chicken Sandwich with Pesto Mayo