How To make Beef and Tequila Stew
Servings: 6 2 lb Meat; *
1/4 c Unbleached Flour
1/4 c Vegetable Oil
1/2 c Onion; Chopped, 1 Medium
2 Bacon; Slices, Cut Up
1/4 c Carrot; Chopped
1/4 c Celery; Chopped
1/4 c Tequila
3/4 c Tomato Juice
2 T Cilantro; Fresh, Snipped
1 1/2 t Salt
15 oz Garbanzo Beans; 1 Can
4 c Tomatoes; Chopped, 4 Medium
2 Cloves Garlic;Finely Chopped
* Meat should be beef boneless chuck, tip or round, cut into 1-inch ~------------------------------------------------------------------------- Coat beef with flour. Heat oil in 10-inch skillet until hot. Cook and stir beef in oil over medium heat until brown. Remove beef with slotted spoon and drain. Cook and stir onion and bacon in same skillet until bacon is crisp. Stir in beef and remaining ingredients. heat to boiling; reduce heat. Cover and simmer until beef is tender, about 1 hour. -----
How To make Beef and Tequila Stew's Videos
Our tequila BBQ sauce
Co-oping the stove this time.
This is our signature sauce for many BBQ dishes you'll see. So good!
Tequila & Classics Episode 5 - Honey Ginger Margarita + Chiles en Nogada
In the fifth episode of Tequila & Classics, I'm sharing my take on a Honey Ginger Margarita that's made with Gran Centenario Reposado tequila. To go with it, a timeless Mexican dish that hails from Puebla- Chiles en Nogada. Find Gran Centenario near you:
Tequila lime stewed Chicken
I've been craving some Chile Rellenos. Since I don't know a good local spot for a dish I figured I make my own. I knocked out the prep work tonight and it's frijoles negros y arroz mañana. Feliz Viernes!! #HappyFriday #ChefKetha
Birria tacos & consome recipe | Tacos & tequila, let's do this!
#tacos #birria #beeftacos
ITS TACO TUESDAY! Come along on the journey of beef birria quesa tacos, you really don't want to skip these amazing tacos!
SHOPPING LIST
4 dried Guajillo chilis
2 dried Padilla chilis
2 new Mexico chilis
2 Chipotles peppers in adobo sauce
2 cups beef broth (better than bouillon) beef flavor
3lbs beef ribs (salt & pepper for seasoning)
1 yellow onion
6 cloves garlic, minced
3 tablespoons apple cider vinegar
1 tablespoon oregano
1 teaspoon cumin
2 teaspoons coriander
2 cloves (whole)
8 black peppercorns
6 bay leaves
2 teaspoons thyme
1/2 of a cinnamon stick
1 teaspoon of salt or to taste
15oz can diced fire roasted tomatoes
For serving :
Corn tortillas
Monterey Jack cheese, shredded
Fresh chopped cilantro
Cooking Time for beef & consome sauce:
Instant Pot 1 hour on high temp
Jen has always been an amazing cook, learning most of her skills from her Grandmother that immigrated to the United States from Italy during the 1930's.
Gina has been a silly, funny alter ego of Jen's after having a few cocktails.
Teamed up with her husband that has been a professional Bartender and bar and drink consultant in California and Las Vegas for years, we're sure to bring you quality food, drinks, and fun!
You can find us on Instagram, Facebook, and Twitter @thejenandginashow
#food #foodporn #foodie #foodblogger #foodstagram #foodies #foods #foodaholic #foodstylist #foodinspiration #foody #foodbeast #foodoptimising #foodography #foodgawker #foodstyling #foodforthought #foodgasm
MUSIC
El Gavilan - Quincas Moreira
Drinking intro music
Bushwick Tarantella by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license.
Source:
Artist:
Cooking With Alcohol | Gordon Ramsay
With dry January officially over, here are a few recipes that use wine!
#GordonRamsay #Cooking
Pre-order your copy of Ramsay in 10 here -
Follow Gordon:
TikTok:
Instagram:
Twitter:
Facebook:
If you liked this clip check out the rest of Gordon's channels:
#GordonRamsay #Food #Cooking #Wine
How to make ANY pan sauce you can think of
In this video, I show you an easy formula you can follow to make ANY pan sauce you can think of.
???? WANT TO LEARN TO MAKE PIZZA? CHECK OUT MY PIZZA DOUGH MASTERY WORKSHOP!
???? EQUIPMENT USED IN THIS VIDEO
All-Clad 12 Stainless Steel Pan:
Lodge Cast Iron Pan:
???? MY OTHER FAVORITE GEAR
???? Baking Steel Pro (Get 10% Off Using the Code CHARLIE10):
???? Field Company Cast Iron Pan:
???? Everything Else:
???? My Favorite Cooking Books:
???? My Video Equipment:
OTHER LINKS
???? My Website:
???? My Instagram Page:
RECIPES DISCUSSED IN THIS VIDEO:
White Wine Pan Sauce
- Minced Shallots
- Neutral Oil (or butter)
- Flour (optional)
- Dry White Wine
- Chicken Stock
- Lemon Juice
- Butter
- Chopped Thyme
- Salt and Pepper
Red Wine Chipotle Pan Sauce
- Minced Shallots
- Neutral Oil (or butter)
- Flour (optional)
- Red Wine and Orange Juice (about a 3:1 ratio)
- Chicken Stock
- Lime Juice
- Butter
- Chopped Cilantro
- Salt and Pepper
Apple-Sage Pan Sauce
- Minced Shallots and Diced Apples
- Neutral Oil (or butter)
- Hard Cider
- Chicken Stock
- Flour (optional)
- Lemon Juice
- Butter
- Chopped Sage
- Salt and Pepper
This page contains affiliate links. If you purchase a product through one of them, I will receive a commission (at no additional cost to you). I only ever endorse products that I have personally used and benefited from. Thank you for your support!