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How To make Best: Banana Split Ice Cream Cake
4 c Strawberry ice cream
1/3 c Chocolate sauce, chilled
4 c Vanilla ice cream
14 oz Canned pineapple
4 c Chocolate ice cream
1/2 c Whipping cream
1 tb Icing sugar
1 Banana, sliced
StrAWBERRY SAUCE:
1 1/4 c Frozen strawberries
3 tb Granulated sugar
1/2 ts Orange rind, grated
1 tb Orange juice, or water
1 ts Cornstarch
CHOCOLATE SAUCE:
1 c Granulated sugar
3/4 c Whipping cream, or
-evaporated milk 1/2 c Unsweetened cocoa powder
1 ts Vanilla
pn Salt Chocolate Sauce: In saucepan, whisk together sugar, shipping cream, cocoa, vanilla and salt until smooth; cook over medium heat, stirring for 8-10 minutes or until thickened and smooth. Let cool. [Makes 1-1/2 cups.] Cake: Let strawberry ice cream stand at room temperature for about 20 minutes or until spreadable; pack evenly into 9-inch springform pan. Pour chocolate sauce over top. Freeze for 15-20 minutes or until firm. Meanwhile, let vanilla ice cream stand at room temperature for about 20 minutes or until softened. Meanwhile, drain pineapple and pure in food processor; mix into vanilla ice cream. Spread over chocolate layer; freeze for 20 minutes or until firm. Meanwhile, let chocolate ice cream stand at room temperature for 20 minutes or until softened; spread over pineapple layer. Freeze for 20 minutes or until firm. [Cake can be prepared to this point, covered and stored in freezer for up to 3 days.] Strawberry Sauce: Meanwhile, in small saucepan, stir together strawberries, sugar and orange rind. Blend orange juice with cornstarch; stir into pan and cook, stirring, over medium-high heat for 7-8 minutes or until thickened. Refrigerate until chilled. Whip cream with icing sugar; spread or pipe over top of cake. Remove side of pan; garnish with banana and strawberry sauce. Serve immediately. Source: Canadian Living magazine, Apr 95 Presented in article by Elizabeth Baird: "Only The Best" Recipe by Canadian Living Test Kitchen [-=PAM=-] PA_Meadows@msn.com
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Banana Split Ice Cream Pie
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Banana Split Ice-Cream Cake | Woolworths TASTE Magazine
Banana split ice-cream cake
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This easy dessert has just four ingredients: bananas, golden syrup, ice cream and banana bread. Get ready to caramelise those bananas!
60 Second Dessert: Banana Split Ice Cream Cake
Need a dessert that impresses but doesn't take hours to make? Ice cream sandwiches. Whipped cream. Bananas. Boom! Delicious treat.
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How To Make Banana Split Cake | Delish
The best summer cake around. Get the full recipe here:
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Banana Split Ice Cream Cake | Dessert
Ice cream cakes are a must for any summertime birthday, so why not make your own!? No baking required and waaaaaay simpler than you thought. Ice cream cake + favorite frozen treat, banana split! Putting these two amazing things together was inevitable! Now for the first time you’ll be able to share your banana split and make a birthday to remember!
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The BEST Banana Split by hedy goldsmith
Pastry Chef Hedy Goldsmith demonstrates how to make a sexy banana split with buttered popcorn ice cream, chocolate chipotle ice cream, coconut curry ice cream, magic shell bananas, and a couple other surprises.