How To make Broccoli Mushroom Casserole
1 1/2 lb Broccoli
6 tb Butter or margarine
1/4 c Flour
1/2 ts Salt
1/4 ts Black pepper
2 c Milk
1 c Shredded cheddar cheese
1/2 lb Small mushrooms
2 tb Chopped green bell pepper
Additional shredded cheese - (optional) Paprika Separate broccoli stalks and cook in 1 inch boiling salted water 3 to 5 minutes. Drain. Arrange broccoli in greased 9-inch square pan. Melt 5 tablespoons butter and blend in flour, salt and pepper. Cook and stir until smooth. Remove from heat and stir in milk. Bring to boil and boil 1 minute, stirring constantly. Add cheese and remove from heat. Saute mushrooms in remaining 1 tablespoon butter until tender and add to sauce. Add green pepper and cook 1 minute. Pour sauce over broccoli. Sprinkle with additional cheese and paprika, if desired. Bake at 350F 15 to 20 minutes.
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Keto Recipe - Broccoli Chicken & Cheese Casserole Super Cheesy, Tasty & Nutritious
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Keto Broccoli Chicken & Cheese Casserole - Super Tasty and Nutritious.
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Broccoli Casserole Recipe - Easy, Cheesy & Only 4 Ingredients!
Broccoli Casserole Recipe - Easy, Cheesy & Only 4 Ingredients!
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Creamy Vegetable Casserole Recipe
An easy and delicious cheese vegetable casserole that everyone will love!
1 cauliflower
1 pepper
3 carrots
1 zucchini
Olive oil
Salt & pepper
Preheat oven to 450 degrees F. Roast vegetables for 15-20 minutes until tender.
Cream mixture:
1 cup sour cream
1 cup heavy cream
1 & 1/2 cups mozzarella cheese
Italian parsley (optional)
Bake the vegetables mixed with the cream mixture for 15 more minutes or until golden on top.
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Broccoli Mushroom Casserole - Casserole Recipe By Cook101food
This Video Broccoli Mushroom Casserole Is Very Tasty & Delicious, Please Try My Recipe Like, Share & Subscribe.
Ingredients:
Onion Diced 1 Medium
Mushrooms 1 Cup
Broccoli Blanched 4 Cups
Orange Bell Pepper 1/2 Cup
Cooked Cellentani Or Macaroni Pasta 1 Cup
Mozzarella Cheese 1 Cup
Mixed Cheeses 1 1/2 Cup
Parmesan Cheese 1/4 Cup
Bread Crumbs 1 Cup
Butter 1 Stick
All Purpose Flour 3 Tbls.
Eggs 2
Salt 1/2 Tsp.
Crushed Black Pepper 1 Tsp.
Milk 2 1/4 Cup
Spinach Mushroom And Broccoli Casserole | Spinach Casserole Recipe | Baked Vegetable Casserole
Ingredients
Potatoes 3 Medium Sized
Broccoli Florets - 1 cup
Spinach Chopped - 2 cups
Mushrooms - 1 cups
Pepper Powder
Red Chilli Flakes
Dried Basil
Mozzarella Cheese
Butter or Oil
Garlic chopped 1 tbsp
Salt
For the Béchamel Sauce
Butter or Olive Oil 2-3 tbsp
All Purpose Flour - 1/4 cup
Milk - 1 1/2 to 2 cups
Pepper Powder
Salt
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Broccoli Cheese Rice Casserole Recipe | How To Make Broccoli Cheese Rice Casserole
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INGREDIENTS
1 cup long grain rice (uncooked)
16 oz chicken broth
1 small onion
1 to 2 cloves garlic
2 tbls oil
10.5 oz can condensed cream of chicken (or cream of mushroom)
4 oz or 1/2 cup milk
4 tbsp butter (melted)
8 oz block of sharp cheddar cheese
16 oz frozen chopped broccoli (thawed)
pepper to taste
**BAKE @ 350 degrees F for 35 to 40 minutes covered
**uncover and continue to bake for 10 to 15 minutes
**be sure to completely thaw frozen broccoli for a more even bake
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