BOURBON BAKED BEANS - The PERFECT Summertime Side Dish - Tangy, Sweet & Just a Hint of Bourbon
Whether you're grilling at home or have been invited to a cookout, you'll be needing some good side dish recipes this summer.
I've already given you my favorite cole slaw and potato salad recipes, now let's make some baked beans!
These beans are flavored with a bit of Kentucky Bourbon for an extra shot of flavor. You don't want to miss this one!
MAPLE BACON BOURBON BAKED BEANS | THE BEST BAKED BEAN RECIPE
These Maple Bacon Bourbon baked beans are thick and rich. They have tons of flavor from the Bacon, onion, brown sugar, maple syrup, mustard and bourbon! We cook them for two hours so they get nice and thick! Hope you give them a try!
Ingredients:
2 - 28 oz cans baked beans (your favorite kind
8 slices bacon- cut in pieces
1 medium onion- diced
2 T red wine vinegar
1/2 cup brown sugar
1/2 cup your favorite BBQ sauce
1 Tbsp spicy brown mustard
2 Tbsp Maple syrup
2 Tbsp Bourbon or whiskey
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Southern style bbq baked beans!!!
*music by teddy P *
Okay ! Heres the southern style bbq baked beans recipe!! So as stated before in previous post.. in my opinion ..bake beans aint baked beans without that meat sopped up in there!!! U can add or take away as much as u want !!! U can add more meat, less meat, turkey, pork, sausage, etc .. and please make sure if you are adding ground meat its SEASONED real good before u add it to the beans ... u can taste the beans as u mix , since the meat u are adding will be cooked already.. adjust the measurements of ingredients I used and so on.. make it your own! Honestly.. its hard to give exact measurements with this one! Its just a feeling!! Just as long as the flavor u like is sopped up in there .. ur good boo!!! This recipe serves about 6 ppl .. you can always freeze the leftovers .. if you need more, just double the recipe! Here’s a tip.. to keep u from getting “gassy”.. add 1 tsp of baking soda to the beans.. Mmkay *Previous post *
Lets talk bbq baked beans ... sooooo growing up.. my mama ALWAYS put meat, ( ground beef) in the baked beans... along with Mustard, onion, bell peppers, bbq sauce, lots of brown sugar, seasoning, more seasoning (????) .. butter, butter, butter, and so on... now I hear there are some folks out there who have never heard of beef in the baked beans! And I said Oh MY LORD????????????... well hunny..I gotta good as hell baked beans recipe for ya! U gotta have that meat sopped up in there!! Just ljke potato salad .. baked beans can make or break the cookout.. baked beans and potato salad are like kissing cousins!!! Like collared greens and cornbread.. u cant have one without the other at the bbq!! ????????♀️????????♀️... anyway... video coming next... do u put meat in ur beans or nah!? Or is this just a Southern thing?? In my not so humble opinion.. this is the only to make em!!
Is This ULTIMATE Baked Beans Recipe on YouTube? | BBQ Baked Beans
These bourbon and bacon baked beans are a great BBQ baked beans recipe! Make these easy baked beans and you'll wonder why you've ever bought the Bush baked beans!
INGREDEINTS
• 1/2 medium onion, small dice
• 1 small red bell pepper, small dice
• 8-10 garlic cloves, minced
• 1 lb bacon, medium dice
• 1/2 - 1 tbsp hot sauce
• 1/2 cup chicken stock/broth
• 1 cup brown sugar
• 2 tbsp molasses
• 3 tbsp apple cider vinegar
• 2 tbsp tomato paste
• 2 tbsp dijon mustard
• 2 tsp Worcestershire sauce
• 1 tbsp beef bouillon paste
• 1 tsp liquid smoke
• 2 oz bourbon
• 2 cans (15.5oz) pinto beans, drained and rinsed
DIRECTIONS
1. Heat a cast iron skillet or a heavy bottomed pan with a lid over medium heat and add diced bacon. Cook until brown and crispy and remove with a slotted spoon keeping bacon fat in pan.
2. Add diced onions and cook for 2-5 minutes or until softened and a little brown. Add diced bell pepper and cook for another 2-3 minutes until soft and then add minced garlic.
3. Add hot sauce, chicken stock, brown sugar, molasses, apple cider vinegar, tomato paste, Dijon mustard, Worcestershire sauce, bouillon paste, liquid smoke, and bourbon. Mix well until all ingredients are well incorporated into the flavorful liquid.
4. Add beans and most of the bacon, reverse some for garnish and mix well. Cover and reduce heat to low and simmer for 30-40 minutes.
5. After fully cooked, uncover, mix and garnish with the reserved bacon. Enjoy!
RECORDING EQUIPMENT
• Shure MV7 USB Podcast Microphone for Podcasting, Recording, Live Streaming & Gaming, Built-in Headphone Output, All Metal USB/XLR Dynamic Mic, Voice-Isolating Technology, TeamSpeak Certified - Black -
• Panasonic HC-WXF1 4K Cinema-like Camcorder, 24x Leica Dicomar Lens, 1/2.5 Bsi Sensor, Three O.I.S. Stabilizer Systems -
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Hi, I’m Chef Ange, a self-taught cooking nerd who has been learning how to cook over the past decade by burning stuff, cutting my fingers, and occasionally making amazing dinners for my family and friends. I became a home chef after a long and successful career in sports and fitness training so most of the food I cook is healthy(er) but I love my chicken wings, have a pizza night regularly and can’t say no to a mouthwatering cheeseburger! SUBSCRIBE to my channel so you can learn to cook so you can lose weight and be healthy while eating delicious and tasty food with my easy-to-follow recipes, skills and tips! Let’s get cooking!
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