How To make Chocolate & Peanut Butter Buttons
Cookies: 1 1/2 c Firmly-packed brown sugar
2/3 c Crisco shortening
1 tb Water
1 ts Vanilla
2 Eggs
1 1/2 c All-purpose flour
1/3 c Cocoa
1/2 ts Salt
1/4 ts Baking soda
12 oz Semi-sweet chocolate chips
Granulated sugar Peanut butter cream filling: 1/3 c Creamy peanut butter
2 tb Crisco shortening
1 c Icing sugar
2 tb Milk
1/2 ts Vanilla
1. Pre-heat oven to 375F (190C). Place sheets of foil on
countertop for cooling cookies. 2. For cookies, combine brown sugar, shortening, water and
vanilla in large bowl. Beat at medium speed of electric mixer until well blended. Beat eggs into creamed mixture. 3. Combine flour, cocoa, salt and baking soda. Mix into
creamed mixture at low speed just until blended. Stir in chocolate chips. 4. Shape dough into l-inch (2.5 cm) balls. Roll in
granulated sugar. Place 2 inches (5 cm) apart onto ungreased baking sheet. Press thumb gently in center of each cookie. 5. Bake one baking sheet at a time at 375F (190C) for 7
to 9 minutes, or until cookies are set. DO NOT OVERBAKE. Press centers again with small measuring spoon. Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely. 6. For peanut butter cream filling, combine peanut butter
and shortening in medium bowl. Beat at low speed of electric mixer until blended. Add icing sugar. Beat on low speed until blended. Add milk and vanilla. Beat on low speed until smooth. Fill centres of cooled cookies. Makes about 4 dozen cookies -----
How To make Chocolate & Peanut Butter Buttons's Videos
Peanut Butter Bars
Insanely delicious Peanut Butter Bars! These no bake bars are rich, creamy and delicious topped with a thick layer of chocolate. Super easy to whip up (no oven required) and made with just 5 simple ingredients they're impossible to resist!
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3 Ingredient Chocolate Peanut Butter Fudge | One Pot Chef
After several experiments, I think I may have struck upon the PERFECT three ingredient Chocolate Peanut Butter Fudge recipe! Smooth, chewy dark chocolate fudge with a cool layer of peanut butter that compliments the chocolate layer. Super easy and super addictive, this fudge is guaranteed to please - give it a go! :)
Ingredients:
375g of Good Quality Dark Chocolate (or Chocolate Melts)
400g Can of Sweetened Condensed Milk
1 Cup of Smooth (or Crunchy) Peanut Butter
Preparation Time: About 5 minutes
Chilling Time: About 4 hours
MAKES 20 SQUARES (APPROX)
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“Bright Wish“
by Kevin MacLeod
Royalty Free Music - Used with Permission under Creative Commons license.
Chocolate Peanut Butter I चॉकलेट पीनट बटर I Pankaj Bhadouria
Say goodbye to expensive store bought peanut butter!
Make your own Yummy, Healthy, Protein rich Chocolate Peanut Butter at home!
Not only the kids but you will love it too!
Try it out!
Recipe :
Chocolate Peanut Butter
Preparation Time: 20 minutes
Makes: 1 Cup/ approx. 250g
Ingredients:
1 ½ cups Peanuts
1 tbsp Peanut Oil
2 tbsp Honey
1/8 tsp Salt
½ cup chopped Chocolate
Method:
Dry roast the raw peanuts on low heat to remove the skin.
Cool the peanuts and rub between hands to remove the skin and discard the skin.
You could also use skinned raw peanuts and toast them lightly.
Place the peanuts in a grinder jar and grind.
Once you have a coarse meal, keep grinding till it starts coming to a paste like structure.
Add the Peanut Oil and Salt till the mixture forms a smooth paste.
Add in the honey and blitz to mix in the honey.
Melt the chopped chocolate in the microwave or over a double boiler.
Microwave in bursts of 30 seconds, mixing between bursts till the chocolate is melted (no more than 1 ½ minutes).
Gently fold in the chocolate into the prepared peanut butter, taking care not to overmix or the chocolate will seize.
Fill in clean glass bottles and store at room temperature.
.
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Amazing Chocolate Peanut Butter No Bake Cookies
My easy no bake cookies are chock full of peanut butter, chocolate, oats and general yumminess. They come together in less than 10 minutes and are totally DELICIOUS! There’s basically no excuse not to make them especially since you probably have all the ingredients hanging around in your pantry already! By the by you can TOTALLY make these with crunchy peanut butter! What would you add to them??
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Peanut Butter Stuffed Chocolate Chip Cookies Recipe
What's better than regular chocolate chip cookies? PEANUT BUTTER chocolate chip cookies! The cookie dough made with extra rich brown butter and these cookies are so soft ad gooey! a must try recipe!
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Makes about 18 cookies
Ingredients:
1/2 – 2/3 cup (130-175g) peanut butter
1 cup (230g) butter
2 eggs
1 cup (200g) brown sugar
1/2 cup (100g) white sugar
1 teaspoon vanilla extract
2¾ cups (345g) flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (175g) Chocolate chips
Directions:
1. Place the butter in a small saucepan and heat over medium-low heat until completely melted and browned, stirring frequently. About 5 minutes. Be careful, don’t burn the butter. Transfer the butter into a large bowl and let cool to room temperature.
2. In a small bowl stir flour, baking soda and salt. Set aside.
3. To the bowl with brown butter and both sugars and beat until light and fluffy. Add eggs, one at the time and vanilla, beat just until combined, about 15-20 seconds. Gradually add flour mixture, stir just until combined. Fold in the chocolate chips.
4. Chill the dough in the refrigerator for 30 minutes.
5. Preheat oven to 360F (180C).
6. Scoop out about 1-2 tablespoons of cookie dough and flatten it, spoon 1-1½ teaspoons of peanut butter (chilled) in the center, roll into a ball.
7. Place rolled balls on a parchment paper with about 2 inches apart.
8. Bake for 10-12 minutes or until lightly browned on the sides. Cool on baking sheets for a 10 minutes before transferring to wire racks to cool completely.
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The Best Chocolate Peanut Butter Ball Cookie Recipe + Guest Appearance
These delicious chocolate peanut butter balls have only 4 ingredients and they come together in minutes for the ultimate cookie treat.
My family has been making these simple chocolate peanut butter balls for over 75 years. My grandma Parisi used to make them for Christmas every year and she has passed down that tradition through my mom, to me, and now to my daughter Olivia.
If you enjoy cooking or baking with your kids, this is one of the easiest to make fun recipes out there. It takes about 15 minutes from start to finish to make this chocolate peanut butter balls recipe. My challenge to use is, see if you can only eat just 1, once you taste them.
PRINT OUT THE RECIPE AT:
Ingredients for this recipe:
• 1 cup crushed corn flakes
• 1 cup creamy peanut butter
• 1 cup powdered sugar
• 3 cups melting/dipping chocolate wafers