4 oz Ghirardelli Semi-Sweet -Chocolate 1/4 c Butter 1 tb Amaretto liqueur 1/2 c Finely chopped nuts DIRECTIONS: Melt broken chocolate; remove from heat. Stir in Amaretto. Add butter, a tablespoon at a time, beating with a wire whip until smooth and creamy. Chill 5 to 10 minutes to firm mixture. Drop by teaspoon and roll into nuts. Keep truffles refrigerated until ready to serve. Source: Recipes from Ghirardelli Chocolate Company of San Francisco From: Sallie Austin
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Hand-made Mint Chocolate Truffles (Part 1) | Gordon Ramsay
Gordon Ramsay and his little helpers make Mint chocolate Truffles using dark chocolate, mint, double and single cream and honey. Part 2 here:
The most delicious Christmas recipes, cooked up by the world's greatest chef at home, Gordon Ramsay's Ultimate Christmas will teach you everything you need to know to cook up the perfect Christmas.
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SPIKED Chocolate Truffles - Easy Amaretto & Baileys New Years Eve Treats
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How to make Chocolate Truffles | Edible Gifts
So you're looking for a super easy and super tasty treat?! Well this is for you my friends! It's a great messy-hands recipe for the whole family, get your kids to roll the balls (but make sure you keep your boozy truffles separate!).
As always let me know how you get on and what ingredients you ended up using!
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Toffee and Amaretto Truffles
Here’s an idea for a wonderful homemade Valentine's gift to make over the weekend: toffee and amaretto truffles! I’m using medjool dates here because they have all the richness and texture of toffee without any of the hazards (I’ve got enough caramel burns!) Find the recipe on my website at:
Professional Baker Teaches You How To Make CHOCOLATE TRUFFLES!
Anna Olson's chocolate truffles are legendary. Follow her instructions on how to make truffles and impress anyone who comes over. Recipe
This recipe makes about 60 truffles
DIRECTIONS FOR: ANNA OLSON'S CHOCOLATE TRUFFLES Cooking ingredients:
For Chocolate Truffles - 2 cup whipping cream - 16 oz bittersweet chocolate, chopped
For Pistachio Brandy Truffles - brandy - chopped pistachios for garnish
For Orange Truffles - orange liqueur - candied orange peel for garnish
For White & Dark Truffles - white chocolate, melted - dark chocolate, melted
Chocolate Truffles baking directions:
1. For the ganache, heat the cream until it just begins to simmer and then pour this over the 16 ounces of chopped chocolate. Let this sit a minute, then gently stir with a spatula starting at the centre and widening the circles until the chocolate has fully melted and the ganache is smooth. Divide the ganache into smaller bowls, and stir in desired flavourings (as below), then chill completely before shaping into truffles.
2. To make truffles, use a small ice cream scoop or a teaspoon to spoon out about ½-ounce of the ganache and shape into a ball by rolling between your palms. Place the truffles on a parchment-lined baking tray and chill until ready to roll or dip.
3. Roll the truffles into desired fillings (listed below) or dip into melted chocolate using truffle forks, shake off excess chocolate and place n a cooling rack that rests over a parchment-lined baking tray. Chill the truffles just to set them, but then store in a cool place.
Pistachio Brandy Truffles 1. Stir a little brandy (about 1 teaspoon into 1/3 of the ganache) into the ganache before chilling, then roll the shaped truffles in chopped pistachios.
Orange Truffles 1. Stir a little orange liqueur (about 1 teaspoon into 1/3 of the ganache) into the ganache before chilling, then dip the truffle in melted dark chocolate and place a small piece of candied orange peel on top before the chocolate sets.
White & Dark Truffles 1. Dip the truffle in melted white chocolate, then drizzle the truffles with melted dark chocolate. Or, dip the truffles in the dark chocolate and drizzle with white chocolate.
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Rum Balls Recipe - Christmas Cookie Special! Chocolate Rum Balls
Learn how to make a Chocolate Rum Balls Recipe! - Visit for the ingredients, more recipe information, and over 650 additional original video recipes! I hope you enjoy this Christmas Cookie Special - Chocolate Rum Balls Recipe!