Streusel: 1 c Brown sugar; firmly packed 1/2 c Semi-sweet chocolate chips 1/2 c Walnuts; chopped 2 tb Flour 2 ts Cinnamon 2 tb Margarine; melted Cake: 1 pk Yellow cake mix 8 oz Sour cream 3/4 c Water 3 Eggs Heat oven to 350~. Grease and lightly flour 13x9 pan. In small bowl, combine all streusel ingredients; mix well. Set aside. In large bowl, combine all coffee cake ingredients at low speed until moistened. Beat 2 minutes at highest speed. Spread 2/3 of batter in prepared pan; sprinkle with half of streusel mix. Repeat with remianing batter and top with streusel mix. Bake for 35-50 minutes, or until cake tests done in center. -----
How To make Chocolate Chip Streusel Coffee Cake's Videos
the best coffee cake ever, made with a brown sugar cinnamon swirl and buttery pecan crumb streusel
Recipe:
Cinnamon Coffee Cake with Chocolate Chips
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Chocolate Streusel Coffee Cake
Chocolate Streusel Coffee Cake - PREP TIME 15 MINUTES COOKING TIME 35 MINUTES SKILL LEVEL EASY MAKES 0 -- INGREDIENTS
2/3 cup all-purpose flour 1/2 cup packed brown sugar 1/4 cup (1/2 stick) butter 1/3 cup chopped almonds 1 pkg. (18.25 oz.) yellow cake mix 1 tablespoon 100% Pure Instant Coffee Granules, dissolved in 1/2 cup hot water, cooled 6 oz.Semi-Sweet Chocolate Baking Bar, chopped, divided
INSTRUCTIONS
PREHEAT oven to 350° F. Grease 13 x 9-inch baking pan.
MIX flour and sugar in medium bowl; cut in butter until mixture resembles coarse crumbs. Stir in nuts.
PREPARE cake mix according to package directions, substituting coffee for water. Pour batter into prepared baking pan. Sprinkle with half the chocolate, nut mixture and remaining chocolate.
BAKE for 35 to 40 minutes or until wooden pick inserted in center comes out clean; cool. Cut into squares. -- Chocolate Streusel Coffee Cake
Coffee Cake Recipe | How to make Cinnamon Streusel Coffee Cake
For detailed recipe: This coffee cake is ultra moist with tender crumbs, a cinnamon sugar filling in the center, crisp cinnamon streusel topping for a bit of crunch on the top and delicious maple glaze for added flavor. Adding sour cream contributes to the incredibly soft crumbs and flavor to this cake. Amazingly flavorful, melt-in-your mouth coffee cake that is soft, buttery and bursting with aroma of cinnamon in every bite. Serve this classic coffee cake for breakfast or brunch with a hot cup of coffee!
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Cinnamon Streusel Coffee Cake! The ULTIMATE Version. Rivals The Best Coffee Or Bakery Shop Variety.
Seriously, this is it! THE BEST Coffee Cake! I do not take those words lightly. Ever since I was a little kid and ate my first bite of the version from the supermarket in a plastic wrapper, I was hooked. The cinnamon, the soft yellow cake, the topping…yum! This is my weakness. I can never resist a coffee cake. Now I can make my own, zero preservative version that beats any coffee or bakery shop out there. NOT KIDDING. You will be so happy you made this. Let me know when you do. ????
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Here's the recipe:
The Best Breakfast Treat - Chocolate Chip Sour Cream Coffee Cake!
This Chocolate Chip Sour Cream Coffee Cake is one of the best you will ever make! It combines 2 layers of coffee cake, chocolate chips, and cinnamon sugar sprinkled over the top. It is soft, fluffy, and incredibly delicious! Serve it slightly warm for the ultimate breakfast treat!
Full Printable Recipe ►
Ingredients ► • 2 cups All-Purpose Flour • 1 1/2 tsp Baking Powder • 1 tsp Baking Soda • 1/2 cup Unsalted Butter • 1/2 cup Granulated Sugar • 2 Large Eggs • 8 oz Sour Cream • 1 tsp Vanilla Extract • 8 oz Milk Chocolate Chips • 4 tsp Cinnamon Sugar
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