How To make Chocolate Marbled Fudge
2 c Sugar
2/3 c Heavy cream
1 c Milk
1/4 c Light corn syrup
1/4 ts Salt
1 ts Vanilla
2 1/2 oz Semisweet chocolate pieces;
- chopped Combine the sugar, cream, milk, corn syrup and salt in a heavy, large saucepan. Bring slowly to boiling, stirring constantly, until the sugar dissolves. boil gently, stirring occasionally, until mixture reaches 238F on the candy thermometer or soft ball stage. Remove from heat. Cool for 5 minutes. Add the vanilla. Beat in vigorously until the mixture begins to thicken and lose its glossy look, about 5 minutes. Pour half the fudge into a well buttered 8x8x2-inch baking pan. Sprinkle evenly with half of the chocolate pieces. Pour in the remaining fudge. Sprinkle with the remaining chocolate pieces. Cool completely on a wire rack. Cut into 1- inch squares. ~--
How To make Chocolate Marbled Fudge's Videos
Simple Chocolate Fudge//Chocolate Marble fudge(choco burfi)
Black chocolate// White chocolate// condensed milk// nuts.
#Quickrecipies
Marbled Chocolate Cream Cheese Fudge | IndoorsyMom
Decadent Marbled Chocolate Cream Cheese Fudge: A divine fusion of rich chocolate and tangy cream cheese swirls. Indulge in its velvety texture and captivating flavors. Pure bliss in every bite.
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Preheat the oven to 350°F (175°C).
Cooking Time: 30 to 35 mins.
Ingredients:
8 ounces (225g) of dark chocolate
1/2 cup (1 stick or 113g) of unsalted butter
1/4 cup (25g) of cocoa powder
1/4 teaspoon of salt
1 cup (200g) of granulated sugar
1/2 cup (100g) of brown sugar
1 tablespoon coffee powder
1 teaspoon of vanilla extract
3 large eggs
1 cup (120g) of all-purpose flour
8 ounces (225g) of cream cheese
1/4 cup (30g) of powdered sugar
Enjoy your delicious chocolate cream cheese swirl brownies!
Chocolate Marble Fudge
Chocolate Marble Fudge – A deliciously thick and creamy fudge that uses dark chocolate and white chocolate to create a beautiful marble effect!
FULL PRINTABLE RECIPE:
INGREDIENTS:
FOR THE CHOCOLATE FUDGE
12 oz chocolate (milk, dark, or semi-sweet), 350g, coarsely chopped
3/4 cup sweetened condensed milk, 11oz/313g
1 teaspoon vanilla extract
FOR THE WHITE CHOCOLATE FUDGE
12 oz white chocolate, 350g, coarsely chopped
3/4 cup sweetened condensed milk, 11oz/313g
1 teaspoon vanilla extract
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How to Make Traditional Fudge | Creamy Old Fashioned Fudge Recipe
Find and print the FULL recipe here:
In this episode of In The Kitchen With Matt, I will show you how to make traditional fudge. This creamy old fashioned fudge recipe is so yummy. If you are a homemade fudge lover like me you have got to try this. I love all kinds of fudge, 3-ingredient microwave fudge, peanut butter fudge, cookies, and cream fudge, etc. My aunt gave this recipe to my mom in 1968, and I remember helping her make it when I was young. It is similar to a fantasy fudge. We always had it around the holidays. Creamy old fashioned fudge is more finicky than microwave fudge, but it tastes better to most people. If I can do it, you can do it. Let's get started and make some fudge from scratch!
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Ingredients:
2 cups white granulated sugar (400g)
1/2 cup of butter, salted or unsalted (113g)
1 cup mini-marshmallows or 10 large marshmallows (50 to 60g)
2/3 cup of evaporated milk (158ml)
1 cup semi-sweet chocolate chips (or use milk or dark chocolate) (170g)
1 tsp. vanilla extract (5ml)
1 cup chopped walnuts (117g) (optional)
Tools:
Medium to a large pot, a heavy bottom is best
Wooden spoon or silicone spoon
Spatula
7x11 or 9x9 inch pan
Parchment paper or cooking spray
Knife
Candy Thermometer:
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Marbled fudge that melts in your mouth! #shorts
This chocolate fudge is a delicious twist on the classic favorite. It is not only beautiful but it melts in your mouth and tastes SO good! Definitely give this easy recipe a try!
Ingredients
Chocolate Fudge:
-14 oz can condensed milk
-12 oz chocolate chips
White Chocolate Fudge:
-8 oz condensed milk
-8 oz white chocolate chips
-1 teaspoon vanilla
-1/4 teaspoon salt
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#fudge #chocolatefudge #chocolate #baking #dessert #recipe
Recipe Creamy Chocolate Marble Fudge
Recipe - Creamy Chocolate Marble Fudge
INGREDIENTS:
●6 cups sugar
●1 can (12 ounces) evaporated milk
●1 cup butter or margarine
●1 package (8 ounces) cream cheese, softened
●2 jars (7 ounces each) marshmallow creme or 1 package (10 1/2 ounces) miniature marshmallows
●1 tablespoon vanilla
●1 package (12 ounces) white baking chips (2 cups)
●1 cup milk chocolate chips
●1 package (6 ounces) semisweet chocolate chips (1 cup)
●2 tablespoons baking cocoa
●1/2 cup chopped nuts, if desired