- Home
- Candies
- How To make Chocolate Peanut Butter Ribbon Fudge
How To make Chocolate Peanut Butter Ribbon Fudge
1 c Peanut butter
4 oz Plus 2 tb butter,
Cut into tablespoons 3 1/2 oz Marshmallow creme
2 ts Vanilla extract
2 c Granulated sugar
5 oz Evaporated milk
2 tb Powdered sugar
12 oz Semisweet chocolate chips
Wait until you taste this--it's fabulous, easy, and makes a wonderful gift. 1. In a small glass bowl, combine peanut butter and 2 tablespoons butter.
Heat in a microwave oven on High 30 to 60 seconds, stirring once, until butter is melted and peanut butter is soft. Stir in powdered sugar until well blended; set aside. 2. In a large bowl, combine chocolate chips, remaining 1 stick butter,
marshmallow creme, and vanilla; set aside. 3. In a large saucepan, combine granulated sugar and evaporated milk. Heat
over low heat, stirring constantly, until mixture comes to a boil. Boil 6 minutes, stirring constantly. Pour over chocolate mixture in bowl and stir briskly until chocolate and butter melt and mixture is well blended. 4. Turn half of chocolate mixture into a well-buttered 8-inch square pan.
Carefully spoon reserved peanut butter mixture over chocolate layer, spreading evenly. Carefully place remaining chocolate mixture over peanut butter mixture and spread evenly. Refrigerate until set. Cut into 25 squares. Source: 365 Great Chocolate Desserts By Natalie Haughton
How To make Chocolate Peanut Butter Ribbon Fudge's Videos
Two Batches of Peanut Butter Filled Ribbon Candy
We are actually sold out of peanut butter filled ribbon candy at the moment because you guys snatched it all up! But we’re making it a second time so make sure you follow us on instagram, Snapchat and Facebook because we’ll announce when we have it again on there first and you don’t want to miss it!
Check out our website:
Hercules Merch:
Add us on Snapchat @herculescandy
Find us on Facebook: @Hercules Candy
Follow us on Instagram: @herculescandy
Follow us on Twitter:
Craig's YouTube channel:
Follow Craig on instagram: @noeggcraig
outro music:
$hake by itsmi on soundcloud
The following are affiliate links, which means if you click on any of them and purchase anything from Amazon within 24 hours of clicking on it I (Craig) will receive a small commission. If you love these videos and want to support me then it's a great way to do so without you having to actually pay me anything.
my camera & go to lens:
what I edit with:
my fancy pantsy compooper:
my microphone:
my tripod:
White Chocolate Peanut Butter Squares | Linda Skeens - Blue Ribbon Kitchen
I’ve had a lot of fun entering my three local fairs this year. This is the first year I made this White Chocolate Peanut Butter Squares, but I won a Grand Champion ribbon with it! Guess they liked it! Thought that you might want to try it for yourself! Recipe is at the end of the video.
Linda Skeens's White Chocolate
Peanut Butter Squares
You'll Need:
3 cups white sugar
2/3 cup evaporated milk
3/4 cup butter
1 (10oz) bag of peanut butter chips
1 (7oz) container or marshmallow fluff 1 Tbsp vanilla
1 cup chopped pecans
1 large (24 oz) bar of white almond bark
1 cup milk chocolate chips
Steps:
1. Put foil in a 9x13 pan and butter the foil.
2. In a medium, place sugar, butter, and evaporated milk. Bring to boil over medium-heat, stirring consistently. 3. When it starts to boil, cook and stir for five minutes. 4. Remove from heat and add in peanut butter chips, stirring till melted. Stir in marshmallow fluff and vanilla. Stir in pecans.
one
5. Pour mixture into prepared pan and refrigerate for
hour.
6. Cut into one-inch squares and place in freezer while you prepare chocolate.
7. Melt almond bark for 2 minutes in microwave, stirring every 30 seconds.
melted
8. Dip frozen squares of fudge into
almond bark. Let set on parchment- lined sheet pan. Drizzle the top with melted milk chocolate. :
#whitechocolate #peanutbutter #fudge #peanutbutterfudge #recipe #desserts #candyrecipe #appalachiangrandma #fyp #grateful #grandmalife #fairtreats
Peanut Butter Fudge
***PLEASE CHECK MY NEW AMAZON STOREFRONT HERE***
***As an Amazon Associate I earn from qualifying purchases***
Creamy Peanut Butter Fudge
Ingredients:
2 cups sugar
½ cup milk
7oz. jar marshmallow crème (fluff)
Small jar peanut butter (or just under 2 cups)
Directions:
Combine sugar and milk in a saucepan and bring to a boil on medium heat; boil for 3 minutes. Remove from heat and add marshmallow crème and peanut butter and stir vigorously until completely combined.
Pour into a buttered 9” x 9” dish (I line the dish with foil and butter the foil, that way, when it is cool, you can just lift the foil and fudge right out…makes it easier to cut in even squares) Enjoy!! ????
I am not always able to respond back to comments. On those occasions, once you see my “❤️” show up, you'll know that I have read your comment and taken it straight to my heart of hearts!! I absolutely read *all* comments. Thank you all so very much in advance! MUCH LOVE AND HUGS ALL AROUND! ❤️
Regarding any questions, I will either answer via commenting back, or I will add Q&A answers to the end of an upcoming video.
~Here is a link to my Arlynn's Country Craft Corner & Travels Facebook Group:
~Here is a link to my “Bow Making 101” Playlist. I teach how to make The Funky Bow, The Tiered Bow, & The Round Bow:
~Paint Color on Main Level of our Home:
Sherwin Williams - “Perfect Greige”
Mixed by Home Depot in their best Behr paint with primer
~My Snippers (Wire Cutters):
~My Hot Glue Gun:
~I’m on Instagram here:
~My Blog is here:
~My Blog that contains my “Funky Bow Cheat Sheet”:
~Negative comments are subject for deletion and poster will most definitely be blocked. A negative comment reflects on the type of person that you are and not on the type of person that I am.
EASIEST Fudge Recipe
Indulge your sweet tooth and elevate your dessert game with my delectably Simple Fudge Recipe! This mouthwateringly creamy treat requires just three simple ingredients, with sweetened condensed milk taking center stage as the secret to its luscious texture. As if that weren’t enough to love, this recipe for fudge candy is a blank canvas for your favorite toppings or crunchy mix-ins like toasted nuts, sprinkles, crushed peppermint, or dried fruit.
RECIPE:
ORDER MY BOOK!
SUBSCRIBE ►
--------------------------------------------------------------------------
ADD ME ON:
Tiktok:
Instagram:
Pinterest:
Website:
Amazon:
Facebook:
Alton Brown's Easy Peanut Butter Fudge
Few holiday treats say I care quite like fudge, which is delicious, tedious, and time consuming. Since it only has 4 ingredients and takes about 10 minutes to make, this fudge says I forgot to get you anything, so I made this at the last minute. Luckily, it's so delicious, no one will really care.
Happy Holidays!
Get the recipe:
Get some last-minute stocking stuffers:
RIDICULOUSLY GOOD! Linda Skeens’ Peanut Butter FUDGE | Jukebox | Huckabee
Linda Skeens is an Appalachian grandmother who went viral after she won 30 ribbons at the Virginia Kentucky State Fair! Her blue-ribbon dishes ranged from pies to sauerkraut. Her first cookbook, “Blue Ribbon Kitchen,” is coming this summer. She joins Huckabee on the show to show off some of her blue ribbon winning recipes and show us how to make her very special peanut butter fudge.
-----
Watch Huckabee Saturdays 8/7c and again Sundays 9/8c exclusively on TBN
View full Huckabee episodes for free on the TBN app:
Shop Huckabee merch now:
Connect with Mike Huckabee:
Stay updated with Huckabee On TBN:
#homecooking #homemade #blueribbon #recipes