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How To make Chocolate Peanut Butter Ribbon Fudge
1 c Peanut butter
4 oz Plus 2 tb butter,
Cut into tablespoons 3 1/2 oz Marshmallow creme
2 ts Vanilla extract
2 c Granulated sugar
5 oz Evaporated milk
2 tb Powdered sugar
12 oz Semisweet chocolate chips
Wait until you taste this--it's fabulous, easy, and makes a wonderful gift. 1. In a small glass bowl, combine peanut butter and 2 tablespoons butter.
Heat in a microwave oven on High 30 to 60 seconds, stirring once, until butter is melted and peanut butter is soft. Stir in powdered sugar until well blended; set aside. 2. In a large bowl, combine chocolate chips, remaining 1 stick butter,
marshmallow creme, and vanilla; set aside. 3. In a large saucepan, combine granulated sugar and evaporated milk. Heat
over low heat, stirring constantly, until mixture comes to a boil. Boil 6 minutes, stirring constantly. Pour over chocolate mixture in bowl and stir briskly until chocolate and butter melt and mixture is well blended. 4. Turn half of chocolate mixture into a well-buttered 8-inch square pan.
Carefully spoon reserved peanut butter mixture over chocolate layer, spreading evenly. Carefully place remaining chocolate mixture over peanut butter mixture and spread evenly. Refrigerate until set. Cut into 25 squares. Source: 365 Great Chocolate Desserts By Natalie Haughton
How To make Chocolate Peanut Butter Ribbon Fudge's Videos
How to Make Fantasy Fudge
Fudge is a great recipe to make at the holidays. This recipe from the Jet=Puffed Marshmallow Creme package is easy and delicious!
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White Chocolate Peanut Butter Squares | Linda Skeens - Blue Ribbon Kitchen
I’ve had a lot of fun entering my three local fairs this year. This is the first year I made this White Chocolate Peanut Butter Squares, but I won a Grand Champion ribbon with it! Guess they liked it! Thought that you might want to try it for yourself! Recipe is at the end of the video.
Linda Skeens's White Chocolate
Peanut Butter Squares
You'll Need:
3 cups white sugar
2/3 cup evaporated milk
3/4 cup butter
1 (10oz) bag of peanut butter chips
1 (7oz) container or marshmallow fluff 1 Tbsp vanilla
1 cup chopped pecans
1 large (24 oz) bar of white almond bark
1 cup milk chocolate chips
Steps:
1. Put foil in a 9x13 pan and butter the foil.
2. In a medium, place sugar, butter, and evaporated milk. Bring to boil over medium-heat, stirring consistently. 3. When it starts to boil, cook and stir for five minutes. 4. Remove from heat and add in peanut butter chips, stirring till melted. Stir in marshmallow fluff and vanilla. Stir in pecans.
one
5. Pour mixture into prepared pan and refrigerate for
hour.
6. Cut into one-inch squares and place in freezer while you prepare chocolate.
7. Melt almond bark for 2 minutes in microwave, stirring every 30 seconds.
melted
8. Dip frozen squares of fudge into
almond bark. Let set on parchment- lined sheet pan. Drizzle the top with melted milk chocolate. :
#whitechocolate #peanutbutter #fudge #peanutbutterfudge #recipe #desserts #candyrecipe #appalachiangrandma #fyp #grateful #grandmalife #fairtreats
Peanut Butter Fudge
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Creamy Peanut Butter Fudge
Ingredients:
2 cups sugar
½ cup milk
7oz. jar marshmallow crème (fluff)
Small jar peanut butter (or just under 2 cups)
Directions:
Combine sugar and milk in a saucepan and bring to a boil on medium heat; boil for 3 minutes. Remove from heat and add marshmallow crème and peanut butter and stir vigorously until completely combined.
Pour into a buttered 9” x 9” dish (I line the dish with foil and butter the foil, that way, when it is cool, you can just lift the foil and fudge right out…makes it easier to cut in even squares) Enjoy!! ????
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Making Butterfingers At Home | But Better
Butterfinger candy bars seem like an impossible job to make at home. Right? Well.. turns out they’re actually kind of easy. Might go as far to say that they may even be… better.
Recipe:
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Classic Fantasy Fudge Recipe
This classic fantasy fudge has a little bit of everything. It's sweet and chocolatey, of course, but it also has a wonderful texture thanks to the addition of chopped nuts.
#fudge #chocolate #recipe
Read Full Recipe:
Easy 5-Ingredient Chocolate Fudge
Many fudge recipes claim to be foolproof. After making 177 pounds of it, we finally have one that truly is.
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