How To make Chocolate Walnut Butter Bread
1/2 c Warm water
1 pk Yeast
3 1/2 c Flour
1 T Sugar
1 1/4 t Salt
4 ea Eggs, room temp.
12 T Butter, softened
1 c Walnuts, chopped(lg. pieces)
6 oz Chocolate, semisweet *
* Use 6-one ounce squares, broken or chopped in large pieces. Put the water in a large mixing bowl and sprinkle in the yeast. Stir and allow to stand for 5 minutes to dissolve. Add the flour, sugar, salt, and eggs to the yeast mixture and beat vigorously until well blended. Beat in the butter in Tablespoon sized pieces until it is all incorporated and the batter is smooth. Cover the bowl with plastic wrap and let the batter rise to double its bulk. Stir the batter down and add the walnuts and chocolate pieces. Spoon the batter into two greased 8 1/2x4 1/2x3-inch loaf pans (the pans should be half full so the loaves will have nicely rounded tops when they finish baking) Bake in a preheated 350 oven for about 45 minutes. Remove from the oven and allow to rest for 5 minutes, then turn loaves out onto racks. Makes 2 loaves; about 16 slices each. Source: The Breakfast Book, Marion Cunningham
How To make Chocolate Walnut Butter Bread's Videos
FLOURLESS BREAD | Peanut Butter Loaf Bread | KETO LOW CARB |4-Ingredient Bread so Soft like sponge
FLOURLESS PEANUT BUTTER LOAF BREAD
This bread is unbelievably delicious & super soft like a sponge/chiffon cake even without flour, SUPER EASY & Keto friendly.
✔️Ingredients
1/2 cup [120 grams] peanut butter
3 pieces eggs
1 tsp vinegar
1/2 tbsp baking powder
crushed cashew nuts (optional)
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Fit for a king, this Peanut Butter Banana Bread with Chocolate Chips is a fun take on Elvis’ favorite flavor combination - peanut butter and bananas.
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Starbucks Banana Nut Bread Copycat Recipe
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Ingredients List for your convenience:
2-3 large ripe bananas, mashed will equal to around 1 cup (approx. 8 oz.)
1-3/4 cups (210 grams) all purpose flour
1/2 tsp. baking soda
2 tsp. baking powder
1/4 tsp. salt or a pinch
1/3 cup (2.6 oz.) softened butter
2/3 cup (133 grams) granulated sugar
2 eggs, room temperature
2 tbsp. milk, room temperature
1/2 cup (64 grams) chopped walnuts for batter + 1/4-1/2 cup walnuts for topping
1 tbsp. quick oats for topping (optional)
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Peanut Butter Bars
Insanely delicious Peanut Butter Bars! These no bake bars are rich, creamy and delicious topped with a thick layer of chocolate. Super easy to whip up (no oven required) and made with just 5 simple ingredients they're impossible to resist!
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