How To make Cocoa Bundt Cake
1 2/3 c All-purpose flour
1 1/2 c Sugar
1/2 c Hershey cocoa
1 1/2 ts Baking soda
1/2 ts Baking powder
1 ts Salt
2 Eggs
1/2 c Shortening
1 1/3 c Buttermilk or sour milk *
1 ts Vanilla
Chocolate glaze (recipe foll -ws) Heat oven to 350 degrees. Generously grease and flour 12 cup Bundt pan. In large mixer bowl, blend flour, sugar, cocoa, baking soda, baking powder and salt; add remaining ingredients except Chocolate Glaze. Beat on low speed 1 minute, scraping bowl constantly. Beat on high speed 3 minutes, scraping bowl occasionally. Pour into prepared pan. Bake 50 to 55 minutes or until wooden toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan to wire rack. Cool completely. Drizzle with Chocolate Glaze. * To sour milk: Use 1 1/2 tbsp vinegar plus milk to equal 1 1/2 cups
How To make Cocoa Bundt Cake's Videos
Martha Stewart Makes 4 Bundt Cakes | Martha Bakes S3E11 Bundt Cakes
Join Martha as she shares four of her favorites: lemon bundt cake, Devil's bundt cake, whipped cream cake, and applesauce spice cake. Perfect for any celebration.
Thanks for watching! Get more full episodes of Martha Bakes daily at 10AM ET, only on YouTube.com/MarthaStewart.
0:00 Introduction
0:04 Lemon Bundt Cake
5:59 How to Make Devil’s Bundt Cake
11:47 Whipped Cream Cakes
22:50 Baking Bonus: Basic Glazes
Full Recipes:
Applesauce Spice Cake -
Devil’s Bundt Cake -
Lemon Bundt Cake -
Whipped Cream Cakes -
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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
Martha Stewart Makes 4 Bundt Cakes | Martha Bakes S3E11 Bundt Cakes
Chocolate Cake Recipe | Chocolate Bundt Cake With Chocolate Ganache
Chocolate Cake Recipe | Chocolate Bundt Cake With Chocolate Ganache
Ingredients:
Sugar - 1cup (200g)
Egg - 3
Oil - ½cup (120ml)
Vanilla essence - 1tsp
Milk - 1cup (240ml)
Vinegar - 1tsp
All purpose flour - 1½cup (200g)
Cocoa powder - ⅓cup (35g)
Baking powder - 1½tsp (6g)
Baking soda - ½tsp (3g)
Salt - ½tsp
Chocolate Ganache
Heavy cream - 150ml
Dark chocolate - 150g
Bundt pan size 24cm
Bake in preheated oven (180°C) for 35 - 40 mins
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#chocolatebundtcake #chocolatecake #chocolatecakerecipe #chocolatecakerecipeathome #cakerecipe #spicyfoodz
Mini Chocolate Bundt Cake! Bakemas Day 23! #voiceover #christmas #holidaybaking #bundtcake
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I see you and all the work you are putting in!!
We got this!????????❤️????
Mini Chocolate Bundt Cakes
3 1/4 cups all-purpose flour
2 teaspoons baking soda
½ teaspoon baking powder
1/2 teaspoon salt
16 tablespoons (2 stick) unsalted butter, room temperature
2 1/2 cup sugar
4 large eggs
1 teaspoons pure vanilla extract
1 cup cocoa powder
2 cups warm water
Combine cocoa powder and water, set aside. Cream butter and sugar. Then add one egg at a time Until lightened in color.
Combine dry ingredients in a separate bowl. Add your vanilla extract to your wet ingredients. Combine dry and wet ingredients starting and ending with flour.
Divide into mini bundt cake pans. Bake at 350° for about 20 minutes.
#cake #cakeart #cakedesign #bundt #bundtcake #bundtcakes #christmasbaking #holidaybaking #easyrecipe #easyreceipe #easyrecipeasy #easyrecipeideas #easyrecipesathome #Christmas #christmas
Moist Chocolate Cream Cheese Bundt Cake ! That Melts in Your Mouth!
Hello everyone ,today I'm sharing with you Moist Chocolate Bundt Cake! That Melts in Your Mouth. How to Make Moist Chocolate Bundt Cake step by step. Do you like CHOCOLATE CAKE? Leave me a comment if you make Moist Chocolate Bundt Cake ! That Melts in Your Mouth , and tell me what other cookies or desserts recipes you would like to see.
บันด์เค้กช็อกโกแลต เค้กช็อกโกแลต เนื้อแบบบัตเตอร์เค้ก อบในพิมพ์ปล่อง ราดด้วยซอสกานาซ เนื้อฉ่ำๆ ใครชอบเมนูช็อกโกแลต ลองมาทำบันด์เค้กช็อกโกแลตกันนะคะ
❤️ ดูสูตรด้านล่าง ❤️
❤️Watch this video from start to finish to learn this delicious cake recipe!❤️
Let's Make Delicious Chocolate Bundt Cake Recipe.
#ChocolateCake #CookingStation #EasyBaking
???? Ingredients
90 g cake flour
20 g cocoa powder
1/4 tsp baking powder
1/4 tsp baking soda
60 g unsalted butter
100 g cream cheese
2 eggs (L)
140 g caster sugar
1/4 tsp salt
1 tsp vanilla extract
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100 g whipping cream
100 g semi-sweet chocolate
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Bundt pan size 7 inch
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How to bake
Bake at 160 C for 40-45 minutes
**until skewer inserted into the centre comes out clean**
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Stand in tray for 5 minutes , Transfer to wire rack to cool
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Make sure you pre-heat your oven
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▶️CHOCOLATE CAKE RECIPE
????สูตร เค้กช็อกโกแลต
แป้งเค้ก 90 กรัม
ผงโกโก้ 20 กรัม
ผงฟู 1/4 ช้อนชา
เบคกิ้งโซดา 1/4 ช้อนชา
เนยสดจืด 60 กรัม
ครีมชีส 100 กรัม
ไข่ 2 ฟอง (เบอร์2)
น้ำตาลทราย 140 กรัม
เกลือ 1/4 ช้อนชา
กลิ่นวานิลลา 1 ช้อนชา
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วิปปิ้งครีม 100 กรัม
ช็อกโกแลต 100 กรัม
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ในคลิปใช้พิมพ์ปล่องขนาด 7 นิ้ว
(หากไม่มีพิมพ์ปล่อง สามารถใช้พิมพ์ธรรมดาได้)
-------------------------------------
วิธีการอบ
อบไฟบน-ล่าง 160 องศา ไม่เปิดพัดลม ประมาณ 40-45 นาที
หรือจนกระทั่งสุก ขึ้นอยู่กับเตาแต่ละตัว
------------------------------------------
**เช็คสุก จากการเอาไม้แหลมจิ้มไปตรงกลาง หากไม่มีเศษขนมเปียกๆติดมา คือสุกค่ะ **
====================
▶️ อย่าลืมอุ่นเตาอบก่อนทุกครั้ง ก่อนนำเค้กหรือคุกกี้เข้าอบ ❤️
====================
❤️ ถ้าชอบคลิปนี้ อย่าลืม ????กดไลค์ ????กดแชร์ ????กดติดตาม เพื่อรับชมคลิปใหม่ๆนะคะ
หรือถ้าอยากให้ทำเมนูอะไร คอมเม้นท์ไว้ใต้คลิปเลยค่ะ ❤️
Chocolate Bundt Cake | Moist Chocolate Bundt Cake
Chocolate Bundt Cake | Moist Chocolate Bundt Cake | How To Make Chocolate Bundt Cake
Ingredients:
All purpose flour - 2cup (250g)
Cocoa powder - ¾cup (75g)
Sugar - 1¾cup (350g)
Oil - ½cup (120ml)
Sour cream - ¾cup (180g)
Egg - 2
Baking powder - 1½tsp
Baking soda - 1tsp
Vanilla essence - 2tsp
Salt - 1tsp
Hot water - 1cup (240ml)
Instant coffee powder - ½tbsp
Heavy cream - ⅔cup (160ml)
Dark chocolate - 150g
#chocolatebundtcake #bundtcake #chocolatecake #moistbundtcake #spicyfoodz #spicyfoodzrecipes
Most Amazing Chocolate Bundt Cake
This fudgy Chocolate Bundt Cake is topped with a decadent chocolate ganache glaze. It's a one bowl cake that's easy to make and sure to please!
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✅Ingredients
Chocolate Bundt Cake
• butter and flour for coating and dusting the pan
• 2 cups all purpose flour
• 2 cups granulated sugar
• 1 cup unsweetened cocoa powder
• 2 teaspoons baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt
• 2 large eggs
• 1 cup warm water or coffee
• ⅔ cup buttermilk
• ⅓ cup sour cream
• ⅓ cup vegetable oil
• 2 teaspoons vanilla extract
Chocolate Ganache Glaze
• 6 ounces semi sweet chocolate, roughly chopped
• ⅔ cup heavy cream
• 1 tablespoon corn syrup
✅Instructions
Chocolate Bundt Cake
1️⃣ 00:12 - Preheat oven to 350 degrees Fahrenheit. Use butter to grease a 10-12 cup bundt pan well. Dust with a little flour or cocoa powder and tap out the excess.
2️⃣ 01:39 - Mix together flour, sugar, cocoa, baking soda, baking powder, and salt in a large mixing bowl until combined.
3️⃣ 02:03 - Add eggs, warm water, buttermilk, sour cream, oil, and vanilla. Use a hand mixer to beat on a medium speed until smooth. This should take just a couple of minutes.
4️⃣ 02:46 - Pour batter into prepared bundt pan. Tap the pan on the countertop a few times to allow any air bubbles to escape.
5️⃣ 02:53 - Bake for 45-50 minutes in a 350 degree oven until a toothpick inserted into the center comes out clean.
6️⃣ 03:01 - Cool on a wire rack for 15 minutes and then turn out onto the racks and allow to cool completely.
Chocolate Ganache Glaze
1️⃣ 03:15 - Place roughly chopped chocolate into a mixing bowl. Pour heavy cream into a small saucepan and bring it to a simmer over medium heat.
2️⃣ 03:32 - Once cream comes to a simmer, remove it from the heat immediately and pour over chocolate. Let stand 5 minutes, until chocolate is completely melted.
3️⃣ 03:45 - Stir until smooth. Once smooth, stir in corn syrup. Drizzle over the top of the cooled cake.
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