Ingredients 4 each white fish fillets, 1 lb 1 each egg white 1 tablespoon water 1/2 cup cornflake crumbs 1/8 teaspoon lemon pepper 2 teaspoon parsley, fresh, chopped 1 teaspoon margarine, melted
Directions: Preheat oven 400F. Lightly spray a medium size shallow baking pan with vegetable spray. Rinse fish and pat dry. In small bowl, beat egg white with a little water. Dip fish in egg white, then roll in crumbs. Arrange fish in baking pan. Sprinkle with lemon pepper and parsley, then drizzle margarine over all. Bake uncovered 20 min or until fish flakes easily.
How To make Crispy Baked Fish & Herbs's Videos
SIMPLE CRISPY FRIED FISH RECIPE / YELLOWTAIL FISH
#friedfish #crispyfriedfish #fiashrecipes INGREDIENTS 1kg yellowtail fish, cleaned 2 cups of cooking oil 1tsp od ground red chillies 1 tsp of salt 1/2 tsp of ground cumin1 tsp of ground coriander 1/2 tsp of crushed black pepper 3/4 tsp of ground turmeric 1/4 cup of fresh lemon juice Join me on facebook: Pinterest : YOUTUBE:
Baked trout with herbs, crispy potato and horseradish sauce
Outstanding dish. The taste is amazing, the salty and crispy potatoes with the trout... hmmm, you will eat it even with your eyes. :) Really a very tasty and quick recipe.
Tastiest Oven Baked Salmon | How to make Oven Baked Salmon Crispy
Super Flaky and Delicious Oven Baked Salmon Recipe, also Crispy as well. Perfect for dinner or ontop salads
1.lb Salmon Fillets ⅓ Cup Melted Butter 2 tsp Chilli Flakes ½ tsp Cumin Powder 1 tsp Blackpepper 1 tsp Paprika 1 tsp Cayenne Pepper 2 tsp Garlic Powder 2 tsp Old bay Seasoning ( Optional) 1 tsp Onion Powder 1 tsp Salt 1 tbsp Lemon Juice 1 Whole Lemon Fresh Rosemary and Thyme
#ovenbakedsalmon #salmon #fish
Crispy Fried Fish
Crispy fish fries, crispy fish fry, crispy flakey crust, crispy flaky crust
Ingredients: haddock fillet 1.2kg salt 2g / 1/4 teaspoon black pepper 1g / 1/8teaspoon all purpose flour 70g / 1/2cup oil for frying all purpose flour 150g / 1cup corn starch 75g / 1/2cup baking powder 4g / 1 teaspoon salt 2g / 1/4 teaspoon baking soda 1g / 1/4 teaspoon chili powder 1g / 1/4 teaspoon white vinegar 2g / 1/4 teaspoon garlic 2g / 1 clove salt 1g / 1/8teaspoon sour cream 50g / 1/4 cup milk 15g / 1 tablespoon
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Homemade Fried Fish | #Friedhakerecipe | Deep fried hake fillets without eggs | South Africa
Place your fish on a cooling rack or paper towel after frying. (This part of the video accidentally got omitted)
Enjoy!
Pan fried Hake with Lemon and Herb Butter Sauce
Of course this recipe is great with just parsley but experiment with a combination of soft fragrant herbs sauce as parsley, chives, tarragon or chervil depending on what's available.