1 pn Pita bread; cut in half 1/4 c Tomato sauce; low sodium 1/8 c Yellow onions; chopped 1/8 c Scallions; chopped 1/8 c Green bell peppers; chopped 4 Mushroom; sliced 1/8 c Alfalfa sprouts half by separating it into two circles. Spread each half with tomato sauce. Sprinkle on the basil and oregano and add the toppings of your choice. Bake at 300 degrees for 10 minutes , or heat in toaster oven for 5 minutes at 250 degrees setting. From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994
How To make Fast Pizza's Videos
Pizza Dough Recipe
Making pizza dough at home is really easy and there’s none of the exact proofing time and perfect kneading technique required by some finicky bread recipes. Pizza night here we come! By the by, you can TOTALLY double the recipe for two pizzas while still using one packet of yeast. Never say no to pizza two days in a row!
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Best Homemade Pizza Dough | Easy Pizza and Dough Recipe #Cooking with me
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4 Ingredient Pizza Hack
Best Homemade Pizza Dough Recipe | How To Make Pizza Crust
How to make the best pizza dough - the way pros make homemade pizza! Make a cheese pizza or add your favorite toppings with this classic make-ahead pizza crust recipe. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
PIZZA DOUGH INGREDIENTS: ►1 1/4 cups warm water (300 ml) 105-110˚F. ►1/2 tsp active dry yeast ►1 tsp honey ►1/2 Tbsp fine sea salt ►3 1/3 cups all-purpose flour (420 grams),
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2 INGREDIENT HOMEMADE PIZZA DOUGH RECIPE
Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for 2 ingredient homemade pizza dough.
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Ingredients
1 Cup of Greek yogurt 1-2 Cups of self raising flour Get Instant Access to my FREE ebook Right Now Just Visit where you can see our 20 most popular recipes that is sure to impress :D Get Instant Access to my FREE ebook Right Now Just Visit where you can see our 20 most popular recipes that is sure to impress :D
- 50g (1/3 cup) Self Raising Flour ( Check below for substitutes) - 30g (2 tbsp) Milk ( Depending on your flour you may need an additional 1/2 tsp of milk)
Roll out dough to 12-13cm(5 inches). It will be thin, but in the microwave it puffs up because of the self raising flour.
- 1 tbsp seasoned Sauce - 2 tbsp of shredded Cheese ( You can add a little more if u like)
PLEASE READ: As mentioned in the video the pizza crust won't develop color as this wasn't cooked in a traditional oven. Because the crust doesn't brown or crisp up, I like to put the sauce and cheese toppings right up to outside edge of the pizza. So, you mininize the crust on this pizza, and have more space for toppings. Every microwave is different. The cook time in your microwave could be anywhere between 1 minute and 30 seconds to 1 minute and 50 seconds.
Self raising flour substitutes: - 50g (1/3 cup) all purpose flour + 1/2 tsp baking powder + pinch of salt
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