How To make Fresh Apple Cake 2
4 c Apples; peel/slice
2 c Sugar
2 c All-purpose flour
1 1/2 ts Baking soda
2 ts Cinnamon
1 ts Salt
2 Eggs
3/4 c Oil
2 ts Vanilla
1 c Pecans; choppped
Or walnuts Preheat oven 350 degrees. Stir together apples and sugar. Add dry ingredients, stir well. In separate bowl beat eggs, oil and vanilla. Stir into apple mixture until thoroughly moistened. Stir in pecans or walnuts. Pour into 13X9X2 pan. Bake 50 minutes to an hour, or until cake springs bake. Joe Donley -----
How To make Fresh Apple Cake 2's Videos
Easy and Moist Cinnamon Apple Cake Recipe
Apple Cinnamon Cake Recipe
:: Cook Me Food ::
This apple cinnamon cake is the only apple cake recipe you’ll need. It’s perfectly moist, loaded with apples and cinnamon taste. Top with sweet icing glaze that sets and crinkles when you cut and take a bite!
Cake:
• 2 medium-sized apples (chopped) *Using smitten apples in the video
• 2 tsp lemon juice
• 2 tbsp light brown sugar
• 2 eggs (room temperature)
• 2/3 cup (130g) white sugar
• 1/3 cup (81g) sour cream
• ¼ cup (60 ml) milk
• ¼ cup (60 ml) canola oil
• 1 tsp vanilla extract
• 1 ½ cup (188g) all-purpose flour
• 1 ½ tsp baking powder
• ½ tsp salt
Cinnamon topping:
• ¼ cup (50g) white sugar
• 1 tsp ground cinnamon
• 1 tbsp unsalted butter (melted & slightly cooled)
Icing glaze:
• 1/4 cup (30g) powdered sugar
• 2 tsp milk
*Using an 8-inch round baking pan in the video
:: HELPFUL HINTS ::
* Measure your flour correctly. Adding too much flour will result to dry and crumbly texture of the cake when baked. Fluff the flour in the container before scooping it out. Lightly spoon the flour directly into the measuring cup until it mounds well above the top of the measuring cup. Using the back of the dinner knife (non-serrated side is facing the flour), sweep the knife over the top of the cup to remove the excess flour.
* Let the cake rest for 15-30 minutes before adding the icing glaze on top of the cake.
Happy baking!
Thanks for watching!
Easy fail-proof apple crisp that’s perfect for fall baking! | FeelGoodFoodie
???? INSTRUCTIONS & FULL PRINTABLE RECIPE:
For a quick and cozy treat, try this easy Apple Crisp recipe - the perfect fall dessert made with juicy apples, cinnamon and an oat topping!
only 2 apples ????????! i Never had such a delicious cake! super soft and very easy !
only 2 apples ????????! i Never had such a delicious cake! super soft and very easy !
ingredients :
4 eggs
200 g of sugar
a pinch of salt
1 tsp of liquid vanilla
50 ml of vegetable oil
1 pot of yogurt (125g )
300-340 g of all purpose flour
8 g of baking powder
1 tsp of vinegar
50 g of walnuts
40 g of raisins
2 apples
powdered sugar
enjoy it !
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French Apple cake - Delicious, easy and super moist apple cake
If you are looking for an easy fall recipe ,this is perfect for you! This delicious french apple cake is super easy to make with ingredients you will always have on hand.Also it doesn’t call for any special techniques.All you need is a whisk and a mixing bowl.
Who doesn’t love sweet apples nestled in a buttery and super moist cake.So go ahead and try it . Make use of apples you got while gone for apple picking! Enjoy
Ingredients:
apples-2
all purpose flour-1 cup(120 gram)
sugar-1/2 cup(100 gram)
oil-1/3 cup (60g oil)
pinch of salt
eggs-2
milk-1/2 cup (100 ml)
Baking Powder-3 tsp (12 gram)
for the frosting
butter-4 tbsp(80gram)
eggs-1
sugar-1/2 cup(100 gram)
lemon zest-1 lemon
Dice apples into 3/4 inch cubes. you could use any baking variety
mix all dry ingredients together. then add oil,eggs and milk and combine well. make it lump free.pour it into a greased pan.place diced apples on top and bake at 340 F for 30 minutes or till its cooked in the centre.
In the meantime make the frosting by mixing sugar and eggs . When its well combined add melted butter then add lemon zest
remove cake from pan and pour the frosting on top and bake for another 12 minutes.
allow to cool for 10 minutes, place a cooling rack on top and flip over . place a serving dish on top and flip back #frenchapplecake #easycake #applerecipe
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music used in this video: Brahms Lullaby by Ron meixsell.
Note :
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How to make a super fluffy apple cake using a few ingredients (30 min in the oven)
How to make a super fluffy apple cake using a few ingredients (30 min in the oven)
Ingredients:
eggs - 5 pieces
flour - 350 g (12.35 oz)
soft butter - 250 g (8.8 oz)
sugar - 250 g (8.8 oz)
baking powder - 10 g (0.35 oz)
vanilla essence - 10 ml (0.34 fl oz)
apples - 700 g (24.69 oz)
Tray size 30x25 cm (12x10 in)
IN THE OVEN 180 °C (356 °F)/30 minute
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How to Make the Best Fresh Apple Cake
This fresh apple cake recipe is perfectly spiced with chunks of real apple in each layer. Frosted with brown butter cream cheese frosting and a rich salted caramel drip. The perfect cake for fall!
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APPLE CAKE RECIPE ►
1/2 lemon lemon juice (squeezed over chopped apples to prevent browning)
3 or 4 medium honeycrisp apples (chopped in 1/4 inch pieces)
2 medium apples (optional) cut in wedges for decoration
10 ounces cake flour
1 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1 1/2 teaspoons ground cinnamon
1/8 teaspoon ground cloves
4 ounces unsalted butter (room temperature)
10 ounces granulated sugar
3 ounces vegetable oil
1 whole egg (room temperature)
1 teaspoon vanilla extract
8 ounces applesauce (unsweetened)
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