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Easy Roast Goose Recipe with a Port Wine Cherry Sauce and Sage and Onion Stuffing
Here is an Easy Roast Goose Recipe with a Port Wine Cherry Sauce for the perfect Charles Dickens Christmas and A Christmas Carol Cratchit Dinner that includes Sage and Onion Stuffing! ➡️SUBSCRIBE: ⬇️Click Video Title or Show More for Addit'l Info⬇️
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➡️TIMESTAMPS:
0:00 Introduction
3:24 Prepping the Goose
9:18 Sage and Onion Stuffing
13:01 How to Roast a Goose
27:04 Removing Goose Fat
43:52 Port Wine Cherry Sauce
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▶Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the MarysNest.com website, YouTube Channel, and related social media, including: text, images, videos, or other formats were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched on this video or read on the corresponding website. Use caution when following the recipe in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this channel and the corresponding website.
Limoncello Meringue Tart
Limoncello Meringue Tart Full Recipe and Directions:
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Limoncello Meringue Tart - Start with a tender and buttery crust, fill it with a rich, creamy, refreshing lemon custard filling that has been kissed with Southern Italian Limoncello liqueur and top it all off with a sweet meringue. All the glory of summer sun in a tart!
Nothing says summer better than sun-kissed lemons, bursting with tart and flavorful goodness. I truly love lemons and all kinds of food made with lemons. What better time than this weekend to whip up this tart for you, your friends, and family to enjoy.
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Spanish Summer by Audionautix is licensed under a Creative Commons Attribution license (
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18 - How Do You Like Them Apples?
It's almost Thanksgiving, so we're making pie! Well, sorta. If you like apple pie, you're going to absolutely love this drink. Follow the recipe below, and pour yourself a slice of something delicious!
Apple Pie a la Mode
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2 1/2 oz Vanilla Vodka
2 oz Apple Pie Syrup
1 oz Apple Juice
1 oz Apple Cider
1 Splash Lemon Juice
Ginger Beer
Vanilla Ice Cream
Shake Vodka, Syrup, and Lemon Juice over ice. Rim a tall glass with sugar and spices, and add two small scoops of ice cream. Add shaken drink mixture. Top with Ginger Beer.
We got the syrup recipe and the spiced sugar blend recipe from this link: One modification we made was using apple cider instead of water in the syrup, which really kicked the flavor up an extra notch.
If you liked this drink, make sure to like the video. If you made changes, tell us about them in the comments. If you have a favorite drink you want us to make, be sure to let us know!
The best HOMEMADE CHOCOLATE WALNUT PIE!
#chocolatepie #derbypie #homemadepies #bestpierecipes
The best HOMEMADE CHOCOLATE WALNUT PIE!
0:00 Intro
0:40 All-butter pie crust
1:25 Chocolate & Butter Melt
1:55 Make the filling
2:50 Add walnuts
3:00 Fill the pie
3:10 Bake
3:35 Serve & Enjoy!
Hopefully this won’t come as too much of a surprise, but best to tell it like it is; we absolutely love pies here at Weekend at the Cottage. Part of our enduring appreciation for these time-honoured baked goods, whether sweet or savoury (think QUICHE LORRAINE or TOURTIÈRE), is the stellar flavours that happen when flaky pastry meets choice fillings. This HOMEMADE CHOCOLATE-WALNUT PIE showcases both with seconds-worthy results.
If the concept of pie is new to you, head to our website (link below) and check out the excellent WIKI article. It’s such a fascinating read; I loved learning about the history of this baked dish with all the different types and styles of pies enjoyed around the world. When it comes to loving pie, we are not alone!
Before sharing our pro tips on this made-from-scratch pie, a reminder to bookmark our HOMEMADE PIES COLLECTION link. This handy tab has it all, from our LEMON MERINGUE PIE and MOM’S APPLE PIE to fresh fruit favourites like WILD BLUEBERRY, CHERRY, SOUR CHERRY, PEACH-GINGER, and one of our most requested, our HOMEMADE RHUBARB PIE.
Head here for all the details and full recipe:
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Welcome to your Weekend at the Cottage! Thanks for visiting our YouTube Channel where we post videos of the food, drinks, entertaining and lifestyle things we're enjoying up in cottage country. Join the weekend-loving members in the community for new videos at 6:00 am Eastern Standard Time every Tuesday!
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Paul Hollywood’s Festive Yule Log - Perfect For A Party! | This Morning
Putting his stamp on the perfect party pudding, Paul will be adding a touch of orange liqueur to really take this seasonal classic to the next level. It’s guaranteed to look impressive on any table this Christmas. Subscribe now for more!
Broadcast on 02/12/2022
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