Spoil Mum With This Super Fudgy Flourless Chocolate Cake This Mother's Day! | delicious. Australia
Welcome to our special Mother's Day edition of delicious. Bake Club! Silvia Colloca is making a super fudgy Flourless Chocolate Cake (Torta Caprese) for her mum, who has joined her all the way from Italy. Still haven't subscribed to delicious. Australia? Do it here:
To enter*, be sure to share your version of Silvia's Torta Caprese via the hashtag #bakeitdelicious on Instagram, or via our Facebook group here:
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*This round of Bake Club is officially CLOSED.
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How to make Flourless Chocolate Cake! tutorial
Eloise here! I make simple recipe tutorials across my social media
My main YouTube Channel is: Fitwaffle
Check out this 4 ingredient Flourless Chocolate cake! This is rich and super indulgent with a mousse like texture!
Check out my recipe tutorial playlist if you like this video, and don't forget to subscribe ;)
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Flourless Chocolate Cake Recipe
This rich and fudgy flourless chocolate cake tastes just like a decadent brownie, better than your favorite box mix, but is homemade in minutes with only a handful of gluten-free ingredients.
GET THE RECIPE by clicking the link below:
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Flourless Chocolate Cake
Flourless Chocolate Cake is rich, dense, fudgy, and incredibly easy to make. It is a classic chocolate cake recipe that just so happens to be gluten-free.
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✅Ingredients
• 6 ounces semisweet chocolate chips
• ½ cup salted butter
• ¾ cup granulated sugar
• ½ cup unsweetened dutch process cocoa powder
• 3 large eggs
• 1 teaspoon vanilla extract
GANACHE:
• 1 cup semisweet chocolate chips
• ½ cup heavy cream
✅Instructions
00:04:11 - Quick recap Flourless Chocolate Cake recipe
1️⃣ 00:00:11 - Preheat oven to 375 degrees and lightly greased 9 inch cake pan. Line the bottom with parchment paper.
2️⃣ 00:00:31 - Place chocolate chips and butter into a microwave safe mixing bowl. Microwave for 30 seconds at a time, stirring in between, until everything is melted and smooth.
3️⃣ 00:01:18 - Pour in sugar, cocoa powder, eggs, and vanilla extract. Use a hand mixer to beat together until just combined. Do not over mix. Scrape the sides and bottom of the bowl to ensure everything is mixed in.
4️⃣ 00:01:49 - Pour into the prepared cake pan. Bake 25 minutes in the preheated oven.
5️⃣ 00:02:23 - Let cool in the pan for 5 minutes. Run a knife around the edges to loosen, and flip the cake onto a serving platter or cake stand. Let cool completely.
6️⃣ 00:02:48 - Make the ganache by placing chocolate chips into a mixing bowl. Heat heavy cream in the microwave until simmering, about 45 seconds.
7️⃣ 00:03:00 - Pour hot cream over chocolate chips. Let stand 2 minutes, then stir until smooth.
8️⃣ 00:03:25 - Spread ganache over the top of the cake. Let cool before slicing and serving.
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One Bowl Flourless Chocolate Cake | Preppy Kitchen
Dark, rich, and fudgy Flourless Chocolate Cake! This cake is the ultimate way to get your chocolate fix and because it's made without flour it's naturally gluten free too. Lightly dusted with cocoa powder and topped with fresh raspberries. I LOVE this cake because it's rich and decadent without being too sweet, just lovely and delicious!
RECIPE:
When it comes to chocolate desserts it doesn’t get much better than a rich and decadent Flourless Chocolate Cake! The texture is almost brownie like and it’s so rich and chocolatey it’s hard to stop at one slice. Better yet, this is a 1 bowl cake so there’s minimal washing up involved and it’s made with just 7 simple pantry ingredients! It’s the perfect cake for any occasion whether you serve it for birthdays, Valentine’s Day, or just because you want a sweet treat.
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Flourless Chocolate-Strawberry Cake Recipe | How to Make a Gluten-Free Fudgy Cake | Baking Cherry
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#dessert #easy #yummy
Flourless Chocolate-Strawberry Cake Recipe. A decadent, fudgy, and delicious gluten-free chocolate cake topped with a chunky strawberry jam that is super quick and easy to make! Perfect for Valentine’s Day or any other occasion!