How To make Grilled Pork Loin
Grilled Pork Loin No. 48 Yields 6 Servings
4 1/2 lbs pork loin roast, pepper, coarse
center cut 2 tbls rosemary, fresh, salt chopped
This, and all large, dense, pieces of meat, should be cooked using the "indirect method." This consists of arranging the hot coals in racks on either side of the grill and placing a heavy foil drip pan on the fire floor under the roast.
Have the butcher bone the loin and tie it back on its rack of bones. Rub it with the salt, pepper, and rosemary. Wrap it loosely. Let rest at room temperature an hour or so. It is vital to the cooking time that the meat isn't refrigerator-cold. When the coals are pink and covered with white ash, lay the roast on top of the oiled grill rack directly over the drip pan. Put on the cover, with its vents fully open. The lower vents under the coals should also be fully open. Roast - do not baste or peek - for about one and a half hours to an internal temperature of 150 degrees. Let the pork rest on a board for about 10 minutes before carving so that it will retain all its juices.
How To make Grilled Pork Loin's Videos
BBQ Pork Tenderloin Recipe
Malcom's Delicious Dinners - BBQ Pork Tenderloin with Green Apple Slaw and Chargrilled Sweet Corn
#deliciousdinners #bbqporktenderloin #howtobbqright
WHAT MALCOM USED IN THIS RECIPE:
- Killer Hogs Hot Rub
- Killer Hogs Vinegar Sauce
- Killer Hogs The BBQ Sauce
- Thermoworks Thermapen
BBQ Pork Tenderloin, Green Apple Slaw and Chargrilled Sweet Corn Recipe
- 2 pork tenderloins (3/4 - 1 1/2 lbs ea)
- 2 Tablespoons Killer Hogs Hot Rub
- 1/2 cup Killer Hogs The BBQ Sauce
- 1/2 cup Killer Hogs Vinegar Sauce
- 10oz angel hair Cole slaw
- 1 green apple (Granny Smith) - shredded
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 2 Tablespoons apple cider vinegar
- 2 Tablespoons sugar
- 1 teaspoon salt
- 1 teaspoon black pepper
- 4 ears sweet corn
- 2 Tablespoons butter - melted
- Pinch of Kosher salt
Directions
1. Prepare grill for two zone cooking (hot side and cool side).
2. Season pork tenderloins with Hot Rub and sear over the hot coals for 2 minutes each side for a total of 8 minutes.
3. Combine the bbq sauces and brush over the tenderloins. Move each one to the cool zone and continue to cook until internal temperature reaches 140 degrees. (rotate and sauce each loin every 5 minutes during this time).
4. Combine the Cole slaw and grated apple in a medium size bowl. In a small jar mix the mayo, sour cream, sugar, and vinegar. Season with salt and black pepper and pour over the slaw. Toss to combine and refrigerate until ready to serve.
5. Remove the pork tenderloin from the grill and rest for 7-10 minutes.
6. Place the corn on the grill and baste with melted butter turning often. It only takes a few minutes per side. Sprinkle with Kosher salt as soon as it comes off the grill.
7. To serve. Slice the pork tenderloins into medallions and plate with a mound of green apple slaw and an ear of corn.
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How to Make Grilled Pork Tenderloin with Grilled Pineapple–Red Onion Salsa
Host Julia Collin Davison cooks a simple but satisfying Grilled Pork Tenderloin with Grilled Pineapple–Red Onion Salsa.
Get the recipe for Grilled Pork Tenderloin with Grilled Pineapple–Red Onion Salsa:
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4 Easy Ways To Cook a Whole Pork Loin
Thanks National Pork Board for sponsoring this video! Visit to learn more.
First we're gonna break down a pork loin, then we are going to cook those pieces many ways. Simple enough.
Recipe:
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Grilled Pork Loin Roast
Get ready to graciously receive all the compliments for perfecting your next grilled pork loin roast. All you really need is salt, pepper, and oil, but feel free to spice things up with your favorite flavors. Happy grilling!
GRILLED BONELESS PORK LOIN ROAST
1. For the Boneless Pork Loin Roast: Season all sides of loin with salt and pepper; brush lightly with oil.
2. Prep and preheat grill for direct and indirect cooking; setting direct side to medium-high heat and indirect side off.
3. Grill loin over direct heat, covered, turning every 2 minutes to create grill marks on all sides, including the ends.
4. Transfer loin to indirect heat with fat side up, close grill, reduce heat to medium and cook for 45-55 minutes or until it reaches an internal temperature of 145ºF.
5. Remove loin from grill, set on cutting board and let rest for 3 minutes.
6. To serve: Thinly slice loin.
Note: This recipe is for gas grilling. A charcoal grill may also be used. If using a marinade or brine, do so prior to step one. If you want to add additional seasonings or spices, apply with salt and pepper in step one.
Pork Tenderloin 3 ways
Pork Tenderloin 3 ways
A pork tenderloin is one of the easiest and most versatile proteins you can cook and is often one of our weeknight meals because it cooks so fast. It can be smoked low and slow or grilled hot and fast. Tenderloins are literally a blank canvas that you can take so many different directions from a flavor profile perspective.
In this Pork Tenderloin 3 Ways YouTube video we compare the homemade marinade in this recipe below to a store bought Lawry's Lemon Pepper marinade + our Lemon Pepper seasoning and a store bought Bachan's Japanese BBQ sauce + our Holy Voodoo seasoning.
Recipe:
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Welcome to the official Meat Church BBQ YouTube channel! Meat Church is a global lifestyle BBQ brand and has one of the largest social media reaches in the world of outdoor cooking. The unique brand offers some of the most popular craft BBQ seasonings, apparel, recipe development & live fire cooking instruction around the world. Matt Pittman is the pitmaster and the founder of Meat Church BBQ. He is an expert and respected authority on outdoor cooking. Students travel from around the world to attend BBQ schools in his private outdoor kitchen. Make sure to subscribe and enable ALL notifications!
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Grilled Pork Tenderloin Recipe - How to Cook Pork Tenderloin on the grill
Grilled Pork Tenderloin Recipe - How to Cook Pork Tenderloin on the grill ****TO SEE OUR BBQ ACCESSORY GUIDE CLICK HERE:
In this Canadian Bacon Recipe, we will teach you how to make homemade Canadian Bacon. This Easy Cured Bacon Recipe is one that is simple to do and tastes great! Everything you need to know is below.
ITEMS USED - (Recipe Below)
Napoleon Kettle Grill
(USA)
Thermoworks Thermapen MK4
COFFEE BBQ Rub
(USA)
(CDN)
Napoleon Professional 5 Piece tool set
(USA)
(CDN)
Chimney Starter
(USA)
(CDN)
Old Hickory Knife - 10in
(USA)
(CDN)
What you will need to make this BBQ Pork Tenderloin recipe:
2 Pork Tenderloins
Coffee Rub - ***See links above***
BBQ Sauce
***HOW TO MAKE THIS RECIPE***
Grilled Pork Tenderloin Recipe Step #1
First you will begin prepping your pork tenderloin by trimming off any unwanted silver skin. Once this is done, give it a rinse under cold water and dry with paper towel. Once this is done take your BBQ rub and begin to place a medium layer of rub onto both sides of your tenderloin. When this is done, place some plastic wrap over top and put it in the fridge for 2 hours to allow the rub to marinate the meat a bit.
Grilled Pork Tenderloin Recipe Step #2
After 2 hours remove the tenderloin from the fridge and allow it to rest for 20 minutes to remove the chill from the fridge. While this is happening you can get your grill set up for indirect cooking between 250-275.
Grilled Pork Tenderloin Recipe Step #3
Once your grill is up to tempreture place your tenderloin on the grill opposite the coals and begin to cook for 30 minute. It is at this point were you will also add in your hardwood to begin smoking as well.
Grilled Pork Tenderloin Recipe Step #4
After 20 minutes you are going to flip your tenderloin and place some bbq sauce on top. After this has been done close the lid and continue cooking for another 10 minute or until the internal tempreture reaches 140 degrees. Once you Pork Tenderloin has reached 140 you are going to sauce the other side and then remove if from the grill to rest for 5 minutes.
Grilled Pork Tenderloin Recipe Step #5
After 5 minutes of resting time your pork tenderloin is now done and ready to slice up and serve.
That's it, Enjoy!
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About this video:
In this Grilled Pork Tenderloin Recipe Video, you will learn How to cook pork tenderloin on the grill. Grilling Pork Tenderloin on the BBQ is easy to do and doesn't take much prep. You can use this recipe to make Smoked Pork Tenderloin and BBQ Pork Tenderloin with some minor adjustments. Grilled pork Tenderloin is delicious, your going to love it.