How To make Hominy &Amp; Pork Chops
4 Shoulder pork steaks*
1 c Chicken broth,reg strength
4 Large carrots,thinly sliced
1 cn Golden hominy,drained (15oz)
Chopped parsley Salt Pepper
PINK PICKLED ONIONS:
1 Medium-size red onion
1/4 c White wine vinegar
2 tb Sugar
1/3 c Water
* - fat trimmed ======================================================= ============== === 1. Place pork in a 10-12" frying pan; cover tightly.
Cook over medium heat for 20 minutes. Uncover; cook over high heat, turning pork occasionally until liquid evaporates and meat browns, 5-10 minutes. Drain off fat. 2. Add broth, carrots and hominy. Cover and simmer
until meat is tender when pierced, 20-25 minutes. Transfer pork and hominy mixture to a platter; top with pink pickled onions and parsley. Add salt and pepper to taste. *** PINK PICKLED ONIONS *** Thinly slice onion; rinse well. Mix onion with vinegar, sugar, and water. Cover and chill for 30 minutes to 1 hour; drain. -----
How To make Hominy &Amp; Pork Chops's Videos
How to Make Chili & Hominy Casserole with Recipe!
Check out our website:
Did you know we have a discord?!
Join today!
Pork Chops and Hominy in a Cast Iron Skillet
Today we are cooking pork chops and hominy in our cast iron skillet at the firepit. Thank you for stopping by openfirepitcooking.com
Plant-based Pork Chops and Hominy with India Summer
Delightful India Summer joins us to make vegan pork chops and hominy, a nod to her Iowa roots. Join us as we get to know her intimately!
Pork Chops in the OVEN Recipe, Extremely Tender & Juicy |This is a Must Try!!
Check Out My Amazon Store
The most Juiciest and delicious pork chops you'll ever tasteThe most Juiciest and delicious pork chops you'll ever taste.
the perfect moist pork chops in the oven. I wanted to make some smothered pork chops I figured oven baked pork chops are a little bit more healthier and easier I tried this new trick to get the perfect oven baked moist pork chops. They turned out so delicious and juicy.
INGREDIENTS
1 lb thick cut pork chops
1 tbsp island vibe seasoning
salt to taste
1 tsp black pepper
1 tsp Mediterranean herb blend
Watch my previous video on Pork Chops in the OVEN Recipe
Smothered Pork Chops| How To Make Smothered Pork Chops
How To Make Seafood Boil In A Bag
Pork Chops in the OVEN Recipe, Extremely Tender & Juicy
EASY Juicy Salmon Recipe
Seafood Boil Recipe, King Crab, Sausage, Shrimp, Lobster Tail, Potatoes
======================================================
Follow my personal social media accounts
Snapchat: rose_p3tal
Instagram: rosep3tal_
Follow us on IG IslandVibeCooking
Like our Facebook Page @IslandVibeCooking
Email us @IslandVibeCooking@gmail.com
To Fry Hominy - Vol. VI, Episode 29
We are back at Historic Fort Wayne in Michigan to share what to do with leftovers, hominy ration leftovers! If you have not yet watched the episode on boiling hominy, check that out, it sets the stage for this one! A veteran shares one idea of what to do with all that leftover hominy the next day and Will shows you how to do it. If you are not familiar with hominy we encourage you to give it a try using these two methods as a great way to connect with history.
A great companion episode, To Boil Hominy:
Enjoying the series – please support us on Patreon!
Did you like the music soundtrack?? Thanks to the Calvert Arms Fife and Drum Corps for supporting this video. Find this song, and other music of theirs, at:
Want to show off your interest in history and Civil War Digital Digest? Check out the store for shirts, drinking ware, and more:
#CWDD #history #dighist #digitalhistory #digitalhistorian #education #research #connection #civilwar #hominy #friedfoods #campfire #rations #soldierfare #eatingsimple #hfwc #fort #michiganhistory #michigan #simplefoods #timetoeat #leftovers