Grilled Salmon Tacos with Pineapple Salsa Recipe | Char-Broil
You’ll love these delicious Salmon Tacos with tropical Pineapple Salsa and spicy undertones on crunchy corn tortillas. Healthy, refreshing and pretty enough to post, celebrate Taco Tuesday with these meat-free tacos or skip the tortilla and just enjoy the grilled salmon with salsa.
For the full recipe, go to:
Explore more Char-Broil recipes by subscribing to our channel or visiting
FOLLOW US:
Instagram: httsps://instagram.com/charbroilgrills
Facebook:
Pinterest:
FEATURED PRODUCTS:
Patio Bistro® Electric Grill:
#charbroil #patiobistro #electricgrilling #salmontacos #grilledsalmon #pineapplesalsa
Orange and Honey Glazed Chicken Skewers with Pineapple Salsa (Mexican Style)
Orange and Honey Glazed Chicken Skewers
With Pineapple Salsa (Mexican Style)
Ingredients:
For the Skewers:
3 large chicken breasts
17 to 20 small wooden skewers (bbq stick)
For the marinade:
1 orange (squeezed)
1 ½ tsp garlic powder
1 ½ tsp salt
1 tsp pepper
3 tbsp honey
For the salsa:
1 small pineapple (finely chopped)
1 red bell pepper (finely chopped)
1 small red onion (finely chopped)
½ cup coriander leaves (finely chopped)
4 pcs tomato (finely chopped)
1 small lime
1 tsp salt
1 tbsp olive oil
Method:
1. Cut the chicken breast into cubes and wash well
2. In a large mixing bowl, add the chicken cubes, garlic powder, honey, orange juice, salt and pepper and mix well.
3. Marinate for at least 1 hour.
4. Build the chicken using a wooden skewer. You may need 17 to 20 small sticks.
5. Cook the chicken skewers on the griddle pan. For 1 minute or more on each side.
6. Prepare the salsa in a large bowl and mix all the ingredients together and mix well.
7. Serve
Grilled Pineapple Salsa Recipe
This Grilled Pineapple Salsa recipe is perfect to top any grilled meat or to use as a dip for chips. Either way you decide to use it, it's a simple and tasty dish with a wonderful flavor profile - a little sweet with a touch of bitter.
Get the full recipe on our blog:
Wagyu beef ribeye BBQ hoision sauce with pineapple and sesame
Slow cooking beef
Hoision sauce is a thick and add some more ingredients Chinese 5 spice , tomatoes ketchup , vinegar, honey ,soy sauce , garlic ,ginger , onion brown sugar .
Pineapple salsa : chopped pineapple , different bell pepper , redchilly , soy sauce , sweet sauce , vinegar,salte White peppar ,seasam Oli , hot sauces , fresh ( corrinder and mint )
150 Day Dry Aged Spam
150 Day Dry Aged Spam
—————
SUBSCRIBE and RING THE BELL to get notified when I post a video!
PLATFORMS
-Snapchat:
-Instagram:
-TikTok:
-Facebook:
-YouTube:
-Discord:
DISCOUNTS
WEBSITE
FILMED BY
Sophia Greb
MUSIC
Hokus Pokeus
—————
#dryagedspam #spam #cannedspam #dryaging #dryaged #howtodryage #cooking #dryagingathome #dryagedmeat
Easy Pineapple Salsa
An easy recipe for Pineapple Salsa. Loaded with plenty of fresh pineapple, tomatoes, red onion, jalapeños, and cilantro, this is your answer to spring and summer snacking! It’s perfect with chips or on your favorite grilled meat, and it’s good for you!
FULL RECIPE HERE: