How To make Imperial 150th Anniversary White Cake Classic
NORMA WRENN NPXR56B:
3/4 c Butter or margarine
2 c Imperial Granulated Sugar
3 c All-purpose flour
1 tb Baking powder
1/2 ts Salt
1/2 c Milk
1/2 c Water
1 ts Vanilla
1/2 ts Almond flavoring
6 Egg whites
CHOCOLATE FROSTING 3 (1 oz) squares unsweetened
Chocolate 4 1/2 c Imperial 10X Powdered Sugar
-sifted 1/8 ts Salt
1/4 c Hot water
1/2 c Melted butter
1 ts Vanilla
Cream butter until soft and light. Gradually add sugar and continue creaming several minutes to incorporate as much as possible. Combine flour, baking powder and salt; sift 3 times. Add flavoring to milk and water. Add flour alternattely with liquid to creamed mixture; beat well after each addition. Beat egg whites until stiff, but not dry, fold immediately into batter, blending well, but do not beat. Pour into 3 greased and floured 9" layer pans. Bake at 350~ for 25 minutes. Cool 5 minutes, then turn onto cooling racks and remove pans. When cool, fill and frost with Chocolate Frosting. Chocolate Frosting: Melt chocolate over hot water. Reserve. Combine remaining ingredients. Add some of the melted chocolate and beat in well. If desired, continue to beat in additional chocolate until desired chocolate color and flavor are obtained. Fills and frosts a 9-inch 3-layer cake. -----
How To make Imperial 150th Anniversary White Cake Classic's Videos
This is Why You Never Mess With a Royal Guard...
Visitors to London are often delighted to see the iconic Queens Guard standing motionless in their red coats in front of Buckingham Palace. While these guards are famous for not moving an inch even when tourists decide to mess with them, don’t let that fool you into thinking they’re just lazy or slow. In fact, the queen's guards are actually one of the most elite, highly trained and secretive soldiers in the entire world. Sure they look like fixtures to the palace, but push them too far or try to interfere with their duty and you’ll learn very quickly why that was a mistake. The elusive practices and duties of these elite, bearskin-clad guards are some of the most tightly kept secrets the English crown holds, but luckily for you we’ve got the inside scoop on these subtle warriors that will change the way you look at the seeming tourist attractions for the rest of your life. Think you can handle knowing the secrets of such an elite group?
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Why you never mess with a royal guard! Featuring the world's most tough and strongest royal guards on earth. You better never mess with the Queens royal guards...
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This is a 150 year old oak barrel named Gemma that Danilo and I were about to put the new vintage of Colorino for Rossisimo into.
This Guys So Strong, No One Can Beat Him...
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No matter how hard you pump iron at the gym or how many martial arts classes you take, there will always be certain people who you don’t want to mess with. I’m talking about the strongest, fastest and overall toughest people in the world. It’s probably best you stay on their good side if you ever come across them.
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People you don't want to mess with in the world! Featuring the world's strongest people on earth. You better check out these strong people you don't want to mess with.
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White chocolate cheesecake
A delicious & easy to make cheesecake, just add a cup of tea.
You'll need (for 10 flan tin) :
200g white chocolate
250g cream cheese
300ml double cream
2 Tbs icing sugar
300g biscuits
150g butter
Convert Metric to Imperial
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Ice Block JD & coke
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