1/3 c Besan (chick pea) flour 1/4 c Mashed tofu 3/4 c Water 3 -to 4 tb Margarine 2 -to 4 Hot green chilies 1/4 c Cilantro 1 sl Ginger (1/2") 2 tb Chopped onion 1/2 ts Salt; to taste 4 sl Bread * * (I like sourdough, and I recommend not using a really dark type.) Put everything but the bread and margarine into the blender/food processor/ other implement of destruction and blend until the herbs are medium chooped. Pour the resulting batter into a wide shallow dish. (She says it'll keep three days covered in the frig, if you plan meals that far ahead. I don't.) Melt the margarine in a big skillet or frying pan. Soak one slice of bread at a time in the batter until pretty gloppy, then toss into the skillet and fry until the bottom is medium brown, then flip and cook about another minute. Serve right off the stove. From: radhika@june.cs.washington.edu (Radhika Thekkath)
How To make Indian French Toast's Videos
French Toast | Chef Anupa | Sanjeev Kapoor Khazana
Recipe for Beginners - A dish of bread slices soaked in beaten eggs and then shallow fried.
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How to Make French Toast!! Classic Quick and Easy Recipe
Learn how Crouton Crackerjacks makes simple yet delicious french toast! There is nothing fancy here because simple is better with this. About the best french toast you'll have anywhere!
What you'll need: 6 sliced Texas toast or thick cut bread 2 large eggs 1/4 cup milk or cream 1 tsp sugar 1/4 tsp cinnamon pinch of salt splash of vanilla extract butter and vegetable oil for cooking
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French Toast - By Vahchef @ Vahrehvah.com
French toast is a common breakfast item prepared by frying a piece of bread soaked in an sweetened egg batter mixture.French toast or 'poor knights' is a common breakfast item prepared by frying a piece of bread soaked in a sweetened egg batter mixture. Normally French toast was developed as a way to use day old stale bread. French toast is a breakfast dish served in North America and few other countries in Europe and is occasionally called eggy bread in United Kingdom. French toast is a breakfast food served in North America and some countries in Europe. In the United Kingdom it is sometimes known as Eggy Bread.
Ingredients 2 slice bread 1 to fry butter 1 tsp cinnamon pdr 2 number egg 1 tbsp Honey or Maple syrup 2 tsp milk or curd 1 to taste sugar
Directions
● Take milk or curd add to beaten eggs season with cinnamon pdr add sugar if desired
● soak the bread slice in the mixture on both sides
● cook on a slow flame on flat griddle till cooked on both sides
● serve hot with maple syrup ... Reach vahrehvah at - Website - Youtube - Facebook - Twitter - Google Plus - Flickr Photo - Linkedin - Picasa Photos- Stumleupon Tumblr Blogger -