How To make Jerk Chicken Pizza
1/4 c Warm water (105-115'F)
1 1/2 ts Active dry yeast
2 ts Sugar
2 c Flour
1/4 c Semolina flour
1 1/2 ts Salt
2 tb Olive oil
1/2 c Warm water
4 oz Chicken breast, boneless/
-skinless 1 tb Jerk seasoning
1 tb Olive oil
1/2 c Shiitake mushrooms, sliced
1/2 c Barbecue sauce
1/4 c Asiago cheese, grated
1/4 c Mozzarella, shredded
1/4 c Smoked mozzarella, grated
1/2 Mango, ripe, diced
2 tb Red onion, diced
1 tb Tomato, diced
1 tb Olive oil
1 1/2 ts Balsamic vinegar
1 ts Chopped fresh mint, basil,
-or cilantro, or mixture Prepare Dough: In a small bowl, combine water, yeast and sugar and stir well to combine. Set aside for 5 minutes. In a large mixing bowl, combine flour, semolina flour and salt. Add olive oil to the yeast mixture. Stir well and add to flour. Add additional 1/2 cup warm water. Bring the mass of dough together until a compact ball is formed. Turn dough out onto work surface and knead vigorously for 7 minutes until smoth and satiny. Place a small amount of olive oil in a large bowl. Put dough in the bowl and turn it twice to coat. Cover bowl with plastic wrap and a kitchen towel. Set the bowl in a warm place. Allow dough to double in bulk, about 1 hour. Punch down dough and let stand for 20-30 minutes at room temperature before using. Roll dough into a
circle about 10 inches in diameter, building up the edges slightly. Place dough on a pizza pan or baking sheet. Prepare Toppings: Coat chicken with jerk seasoning. Heat olive oil in a saute pan and when hot, sear chicken on both sides. Remove chicken from pan, add mushrooms to pan and saute them for about 1 minute. Drain liquid from pan. Slice chicken into thin strips. Prepare Salsa: In a small mixing bowl, combine and mix thoroughly all salsa ingredients. To Assemble Pizza: Spoon barbecue sauce onto dough. Top with mushrooms and chicken strips. Sprinkle cheeses on top. Bake pizza in a preheated 450'F oven for 7-8 minutes until crust is browned and cheese is golden and bubbly. Garnish pizza with mango salsa as soon as pizza is removed from oven. Source: Thomas Catherall from Atlanta, Georgia entered this recipe in the 1991 Pizza Chef Showcase; printed in Pizza Today February 1993.
How To make Jerk Chicken Pizza's Videos
Jerk & Tandoori Chicken Pizzas With 1 Dough | Chefs At Home | Food & Wine
Nicole Russell of Last Dragon Pizza makes chicken pizza 2 worldly ways with 1 pizza dough, and then shows us 2 ways to bake it! These creative pizzas, including Tandoori Chicken Pizza and Jerk Chicken Pizza, are the ultimate melting pot dish that will leave your stomach rumbling.
Welcome to Chefs at Home, the ultimate affordable home cooking show where a diverse group of pro chefs transform one recipe or ingredient into multiple dishes from inside their home kitchen.
For the full recipe, visit:
0:00 - Start
0:06 - Who is Nicole Russell?
0:41 - How To Make The Tandoori Marinade
2:16 - How to Make the Jerk Marinade
6:05 - How Did Nicole Become A Pizza Maker?
6:49 - How to Make Nicole’s Pizza Dough
10:28 - The Key To Great Pizza
10:52 - How to Make (And Bake) the Tandoori Chicken Pizza
14:51 - How to Make (And Bake) the Jerk Chicken Pizza
#homemadepizza #pizza #recipe #pizzadough #jerkchicken #homecooking
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How to Make Easy and Delicious Jerk Pizza at Home - Step-by-Step Recipe
Jerk Pizza combines the bold and spicy flavors of Jamaican jerk seasoning with the comforting goodness of a classic pizza!
Get ready to savor every bite!
Recipe used in this video:
1 tbsp Grace Jerk BBQ Sauce
125g Mozzarella
1/2 cup Cherry Tomatoes
1/2 cup Arugula
2 tbsp Olive Oil
Red Pepper Flakes
Mixed Cheese
Chorizo
Grilled jerk Chicken Breast
Parsley
Bake until crust is golden brown
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Jerk Chicken Pizza
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Who fancies a #jerkchicken and #currygoat #calzone for tea? ???? #jamaicanfood #pizza #italianfood
JERK CHICKEN PIZZA SOFT CRUST: taste real good recipe
This is how Jerk Chicken Pizza Soft Crust made
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HOMEMADE PIZZA DOUGH |jerk chicken pizza |how to use leftover jerk chicken
RECIPE
The dough
11/4 cup warm water (105-110 degrees)
1/2 tsp active dry yeast
1tsp honey
1/2 tbls salt
3 1/3 cup Ap flour
Please watch the video for how to make thank you ????
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