LAMB & TOMATO CASSEROLE - MY3 FOODS - EASY TO LEARN
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Lamb Casserole with Tomatoes and Zucchini
*Ingredients*
garlic, lamb breast, meat, olive oil, onion, pepper, salt, thyme, tomato, vegetable oil, zucchini
*Recipe*
Heat 1 tablespoon of vegetable oil in a skillet over medium heat.
Add the onion, garlic and thyme and cook them until slightly brown. After the mixture is ready, add it on the bottom of an oven tray.
Heat the remaining vegetable oil in a skillet over medium heat. Add the diced lamb, and season it with salt and pepper. Cook it until golden on both sides, around 4-6 minutes.
Place turns of tomato and zucchini slices over the lamb.
Slide the tray into the oven for the next 35 minutes!
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