How To make Linguine Gamberini (Garlic Shrimp Sauce)
How To make Linguine Gamberini (Garlic Shrimp Sauce)
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1 lb Shrimp; peeled, deveined 3 Cloves garlic; finely minced 1 Onion; finely chopped 3 tb Olive oil 2 tb Flour 1/2 c Dry Marsala 1 c Chicken broth 1/2 c Italian parsley; minced Salt and pepper 1 lb Linguine Heat olive oil in a large skillet. Add garlic and stir for 30 seconds. Add onion and cook until transparent, stirring occasionally. Add flour and stir until well mixed. Whisk in the broth, wine and parsley. Bring to a boil and cook for a couple of minutes, stirring constantly. Lower heat to medium and add shrimp; cook until shrimp are just pink and done. Serve over pasta, cooked according to package directions.
How To make Linguine Gamberini (Garlic Shrimp Sauce)'s Videos
Spaghetti gamberi, pesto di avocado e stracciatella (Luca Abete)
Spicy Garlic Prawn Pasta in 20 minutes | Quick & Easy
Easy homemade butter garlic prawn pasta recipe that will give you an experience of Italian restaurant tastes. Juicy king prawns and pasta cooked together perfect with a kick of chillies.
Written Recipe ▶️
???? Ingredients ▢150 gram Spaghetti About 5.3 oz ▢200 gram Prawns About 7oz, King prawns, tiger prawns, or shrimp. Peeled and deveined. ▢3 clove Garlic Finely chopped ▢1 tsp Chilli flakes Dried crushed chillies, Adjust amount to taste ▢2 tbsp Butter Unsalted butter ▢1 tbsp Olive oil ▢2-3 tbsp Parsely Finely chopped ▢1 tbsp Lemon juice Freshly squeeze lemon juice ▢1 tsp Salt Or salt to taste ▢½ tsp Black pepper Or add to your taste ▢1 cup Reserved pasta water Boiled pasta cooking water To serve ▢3-4 tbsp Parmesan Or choice of hard cheese, finely grated
Instruction Boil the pasta according to the packet instructions and reserve one cup of pasta water.
Saute the prawns with melted butter and season with salt and pepper and set them aside.
Sauté the garlic in butter follow with the chilli flakes.
Add the cooked spaghetti and add half cup of reserved pasta water. Sprinkle with salt and pepper to taste.
Add the cooked prawns back in the pan and combine everything well.
Finish with olive oil, grated parmesan cheese and finely chopped parsley.
Chef in Cucina - Fettuccine, aglio, olio, peperoncino e gamberi rossi
rete8.it
Spaghetti con Gamberoni e pachino- {[ENGLISH SUBTITLE}]
cucinaconsimone.com
LINGUINE AI GAMBERI shrimp pasta made in Italy - so simple, ready in 15 mins
Linguine ai gamberi (with shrimps) is a classic Italian dish that combines the simplicity of Italian cuisine with the fresh taste of sea. It is so easy to prepare and ready in just 15 minutes. All ingredients are displayed in my video recipe, just make sure you buy quality ingredients, possibly 100% made in Italy.