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How To make Marie Osmond's Killer Cheese Cake

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------------------------------PATTI - VDRJ67A


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CRUST

1 pk Graham crackers
3 tb Butter; melt
2 tb Sugar
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FILLING

24 oz Cream cheese; soft
3/4 c Sugar
3 Eggs
1 ts Vanilla
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TOPPING

1 tb Vanilla
8 oz Sour cream
1 ts Sugar
Crush graham crackers. Add sugar and melted butter. Press crumbs into springform pan. Bake crust for 10 minutes at 350~. Combine softened cream cheese and sugar; mix well. Add eggs, one at a time, then add vanilla. Spoon filling over crust and bake for 1 hour at 300~. Remove from oven and let sit for 10 minutes. Combine sour cream, sugar and vanilla. Spread over cheesecake; refrigerate at least 3 hours. Garnish with fruit of choice. :


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