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How To make Mom's Corned Beef Hash and Cabbage
1 cn Corned beef
4 c Potatoes, diced
3 tb Onion, minced
1/2 c Milk
1 ts Fat
Salt and pepper Cabbage Brown onion in fat; add corned beef and break up. (this works better if can has been chilled first) Add cooked potatoes, milk and seasonings. Simmer for 30 min. Prepare cabbage and cook. Serve hash and cabbage together. ..... .......... Recipe via Meal.Master (tm) v7.01 (recipe by H. Peagram - THE mom! (and MINE)
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Corned Beef and Cabbage Recipe - Slow Cooker vs Stovetop, 1 clear winner
Corned beef and cabbage is a hearty and flavorful dish that is often associated with St. Patrick's Day celebrations in the United States, although it is also enjoyed throughout the year. It is typically served with crusty bread or rolls, and may be accompanied by mustard or other condiments to enhance its savory flavor.
Today we are showing you how to prepare it two different ways. In the slow-cooker and in a pot on the stove top.
Let us know which version you are going to try and come back and let us know how you liked it!
Get more family-friendly recipes on the blog at
Corn Beef Hash Patties
Ingredients;
1 - 14oz can of Hormel Corn Beef Hash (or your favorite brand)
1 Egg
1/2 of a yellow onion diced
1/3 cup of flour (All Purpose or Self-Rising)
1 cup of oil (I used peanut oil but prefer vegetable oil.)
Seasonings to taste (I used only black pepper and onion powder)
OLD SCHOOL CORN BEEF HASH /MONDAY MOTIVATIONAL MENU IDEAS SEGMENT
This is my recipe for using up leftover fresh corn beef
2–3 large Yukon gold potatoes diced
2 cups corned beef precooked and diced
1/2 green onion, diced
1/2 cup yellow sweet onions
3 eggs over easy
2–3 tablespoons butter
coarse salt and pepper to taste
place potatoes in large skillet with butter
season with salt and pepper
cook for 5 -8 minutes
add yellow onions
cook for 5 minutes
add corn beef and mix together
cook for 5-10 minutes and flip over
cook for 5 additional minutes
remove from heat
add green onions and serve with eggs over easy
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How to make Jamaican Corned Beef & Cabbage! | Deddy's Kitchen
Today we're learning how to make Deddy’s famous #CornedBeefAndCabbage !! There's LEVELS to making a #CornedBeef and now that you're learning Deddy's version...you're about to set yours apart from the rest! Welcome to Deddy’s Kitchen!
I hope you all enjoy this detailed walk through! I know many of us are used to the IG TV versions during this #Quarantine , but we’re so glad you’ve all pushed us to make YouTube our new home! We appreciate you EVEN MORE for following us here!
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Corned Beef Hash ???? (Cooking On A Budget) | The Radford Family
This is such a simple recipe that's a huge hit in our house. This recipe should serve 8 people and to make it you'll need:
2.5 kg potatoes
1x onion
2x cans of baked beans
2x cans of chopped tomatoes
2x cans of corned beef
3x beef stock pots
100g beef gravy granules
150g cheese
Peas and red cabbage to serve
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The Best Corned Beef and Cabbage Recipe by Terri-Ann’s Kitchen
Purchase my new HARDCOPY COOKBOOK using this link below
Corned Beef and Cabbage
Ingredients List
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1 head cabbage
1 white onion
1 can corned beef
Oil
1 tsp green seasoning (recipe here —
1 tap spice Jamaica reggae blend (or all purpose seasoning)
Black pepper
????Always taste and adjust to your own preference as my recipes only act as a guide. Individual tastebuds are different and substitutions can be made throughout. Terri
Check out my other videos below...
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Jerk Shrimp Pasta
Homemade Jerk Seasoning
Homemade Green Seasoning
The Best Mac and Cheese
Oven Jerk Chicken Dinner
Follow My Instagram : @terriannskitchen
Music Credits @chazz758