How To make Oatmeal Chocolate Chunk Cookies
1 c Golden crisco shortening
1 c Lightly-packed brown sugar
1/2 c Granulated sugar
2 Eggs
2 1/2 c Quick oats
1 c All-purpose flour
Or whole wheat flour 1 ts Baking soda
1/2 ts Salt
1 c Chopped nuts
1 c Semi-sweet chocolate chunks
Or chips 1. Preheat oven to 375oF (190oC).
2. Cream Golden Crisco Shortening, sugars and eggs in
large bowl on medium speed of electric mixer or with wooden spoon until light and creamy, about 2 minutes. 3. Combine oats, flour, baking soda and salt.
4. Add to creamed mixture, beating on low speed or with
spoon until well blended, about 1 minute. 5. Stir in nuts and chocolate chunks or jumbo chips.
6. Drop dough by heaping spoonfuls, about 1 tbsp (15 mL)
per cookie onto ungreased baking sheet. 7. Bake at 375oF (190oC) for 8 to 10 minutes, or until
golden brown. Makes: About 30 cookies Freezing: Excellent -----
How To make Oatmeal Chocolate Chunk Cookies's Videos
How to Make Oatmeal Chocolate Chip Cookies
Thick, chewy, and soft, these oatmeal chocolate chip cookies are bursting with ooey gooey chocolate goodness that everyone will love.
Visit for a printable version of the recipe.
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INGREDIENTS:
1 3/4 cups (222 grams) all-purpose flour
1/2 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon ground cinnamon
1 1/2 sticks (170 grams) unsalted butter, at room temperature
3/4 cup (150 grams) granulated sugar
1 1/4 cups (250 grams) packed dark brown sugar
2 large eggs plus one egg yolk
1 teaspoon vanilla extract
3 cups (270 grams) old-fashioned rolled oats
1 1/2 cups (255 grams) semisweet chocolate chips
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Oatmeal Chocolate Chip Cookies
These DELICIOUS oatmeal chocolate chip cookies are so easy to make and basically irresistible! They make wonderful presents and store well for a perfect anytime treat.
RECIPE:
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The BEST oatmeal chocolate chip cookies
Find the full recipe at
Beth's Oatmeal Chocolate Chip Cookie (Soft and Chewy!)
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BETH OATMEAL CHOCOLATE CHIP COOKIES
Makes 15 3” Cookies
*PRINT RECIPE HERE*
INGREDIENTS:
½ cup (120g) butter, softened
½ cup (100g) white sugar
½ cup (90g) brown sugar
1 egg
1 tbsp (15ml) vanilla extract
¾ cup (90g) all-purpose flour
½ tsp (2.5ml) baking soda
½ tsp (2.5ml) salt
¾ cup (45g) Old Fashioned Oatmeal
¾ cup (110g) Dark Chocolate Chips
1/3 cup (50g) walnuts, chopped
1/3 cup (50g) unsweetened shredded coconut
METHOD:
Preheat oven to 350F(176C).
In the bowl of an electric mixer, beat together the butter and sugars until light and fluffy. About 5 minutes.
Then add the egg and vanilla extract. Beat together.
In a separate, small bowl whisk together the flour, baking soda, and salt. Add the dry ingredients to the mixer and combine, scraping down the sides as needed.
Then add the chocolate chips, nuts, and coconut. Beat to combine.
Line a baking sheet with parchment paper. Then scoop out 6 scoops of dough with an ice cream scooper (2 oz size).
Bake on the lower third rack for 15 minutes. Edges of cookies will be golden brown and centers will be just set. They should not look wet, but “just set”. Removing them at this stage will make them nice and chewy!
Allow the cookies to cool for 10 minutes on the baking tray. The residual heat from the tray will continue to set the centers.
Transfer the cookies to a cooling rack and allow to cool for 30 minutes (if you can stand it!) the flavors will be even better as they cool, and the cookies will have a beautiful chewy texture!
ABOUT THIS CHANNEL
Hi! I'm Beth Le Manach and I believe food tastes better when shared. Subscribe to my cooking channel, Entertaining with Beth, to learn holiday recipes, party planning tips and easy recipes for weeknight meals! New recipe videos post every Saturday! SUBSCRIBE HERE!
Soft and Chewy Oatmeal Chocolate Chip Cookies/Easy Oatmeal chocolate chip cookie recipe
This oatmeal chocolate chip cookies are soft and chewy, and they are loaded with lots of oats and chocolate chips.
Complete written recipe Oatmeal Chocolate Chip Cookies :
We can make this oatmeal chocolate chip cookies in five simple steps
1.Mix together the dry ingredients in a bowl.
2.Combine the wet ingredients in a another bowl.
3.Mix together the wet and dry ingredients together.
4.Shape the cookie dough.
5.Bake the cookies.
Enjoy soft and chewy oatmeal chocolate chip cookies.
Hope you liked this simple Oatmeal chocolate chip cookie recipe.
Hope you found it easy to make.
All the best for making wonderful oatmeal chocolate chip cookies at home.
Have a great day ahead...
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