How To make Peanut Butter Brittle
Ingredients
2
cup
sugar
1/3
cup
chunky peanut butter
1/2
cup
light corn syrup
1
teaspoon
baking powder
1/2
cup
water
Directions:
Grease 2 large baking sheets. Place on wire racks. In heavy 1 1/2 quart saucepan, add first 3 ingredients, stiring constantly. Boil over medium heat. Cook without stirring til mixture is 300 degrees on candy thermometer. Stir in peanut butter, blend well. Remove from heat. Quickly, but gently, stir in soda. Immediately pour onto cookie sheets. Don't spread. Cool for 3 to 5 minutes till cool enough to handle. With hands grasp candy by edges, lifting slightly, pull as thin as possible. Cool. Break into irregular pieces. Store in tightly covered container. Makes 1 1/4 pounds.
How To make Peanut Butter Brittle's Videos
Peanut Brittle!
She's explosive!
Classic Peanut Brittle | My Dude#1 LOVES This Stuff!!! | #EasyPeasyGood
Well, today we're making this delicious, Classic Peanut Brittle! My Dude#1 eats this stuff ALL year long!!!
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Mixture will get DANGEROUSLY???????? ????! Do This At Your OWN RISK!!!
STEP-BY-STEP INSTRUCTIONS PROVIDED IN THE VIDEO
INGREDIENTS I USED:
2 C Sugar
1 C Light Corn Syrup
2 C Cocktail Peanuts
2 Tbsp. UNsalted Butter
1/2 C Water
2 Tsp. Vanilla Extract
Dash of Salt
2 Tsp Baking Soda
Kosher Salt for Garnishing
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10 Minute Peanut Brittle - Old Fashioned Country Cooking - Tastes Like Mamas!
10 Minute Peanut Brittle - Old Fashioned Country Cooking - Tastes Like Mamas! Recipe Download:
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Microwave Peanut Brittle (Recipe is in the Vol. 3 Cookbook)
1/2 CUP BUTTER (SALTED ALWAYS IN ALL OF
MY RECIPES)
1/2 CUP LIGHT CORN SYRUP
1 CUP GRANULATED SUGAR
1 HEAPING CUP RAW PEANUTS (SKINS ON)
1 TSP. VANILLA EXTRACT
1 1/2 TSP. BAKING SODA
Roast peanuts on a cookie sheet at 350 degrees F for 8
minutes.
In a glass batter bowl, stir together peanuts, sugar,
corn syrup and salt. Microwave on high for 4 minutes.
Take out and stir well, then microwave for 4 more
minutes. Stir in butter and vanilla, then microwave 2
minutes longer. Finally, add baking soda and quickly
stir until light and foamy. Immediately pour onto a
lightly greased (with butter) cookie sheet.
CAUTION: Candy is very hot. Spread
out thin with a spatula and let cool
completely, then break into small
pieces and store in a wide-mouth
mason jar with a lid or an air-tight
container.
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Alton Brown Makes Peanut Brittle | Food Network
Alton tackles the glass of the candy world: peanut brittle.
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How to Make Peanut Brittle
Old-Fashioned Homemade Peanut Brittle is a crispy, crunchy homemade candy loaded with roasted peanuts in a buttery, sweet candy coating. It’s the best peanut brittle EVER and perfect for homemade gift-giving.
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There is nothing like a #homemade #peanutbrittle! Making #candy at home is a holiday tradition and easier than you might think.
RECIPE:
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This light and airy peanut brittle was my grandma’s secret recipe! #shorts