How To make Peanut Butter Crescents
2 tb Firmly packed dark brown
-sugar 2 tb Creamy peanut butter
1 tb Margarine or butter;
-softened 1 cn (8-oz.) Pillsbury
-Refrigerated Crescent -Dinner Rolls 1/2 c Powdered sugar
2 ts Creamy peanut butter
1/2 ts Vanilla
1 tb Milk, approximately
Heat oven to 375F. Coat a cookie sheet with nonstick cooking spray. In small bowl, combine brown sugar, peanut butter and margarine; blend well. Unroll dough and separate into triangles. Spread peanut butter mixture evenly over triangles. Roll up, starting at shortest side and rolling to opposite point. Place, point side down, on greased cookie sheets; curve into crescent shape. Bake at 375F. for 10 to 14 minutes or until golden brown. Cool 10 minutes. Meanwhile, in small bowl, combine all glaze ingredients, adding enough milk for desired drizzling consistency; blend until smooth. Drizzle over warm rolls. Source: Lisa Clarke, adapted from a recipe downloaded from the Pillsbury web site on Apr 30, 1997
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Peanut Butter Jelly Crescent Rolls | Pillsbury
Peanut butter and jelly get rolled up in Pillsbury™ crescent dough, fried and coated with sugar for a delicious treat kids are bound to go crazy for. Find this recipe on our site at:
Do you have Nutella and puff pastry at home? You will NEVER buy croissants again!
If you love Nutella and croissants, you will LOVE these delicious and fresh croissants right from the oven. So crispy with delicious gooey Nutella filling. You will only need three ingredients for this and you will not be disappointed. So much better than store bought croissants. Super easy to make and ready in no time!
RECIPE:
Ready rolled puff pastry sheet
2-3 tbsp Nutella
30 g melted butter
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Nutella Peanut Butter Crescent Rolls
MKTG 1550 Assignment
Air Fryer PB&J Crescent Rolls | Peanut Butter and Jelly
Air Fryer PB&J Crescent rolls is so easy and quick to make. In about 10 minutes, you can have the perfect warm flaky crescent rolls with creamy, salty, and sweet filling that will hit the spot.
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Air Fryer PB&J Crescent Rolls
Ingredients:
Crescent Rolls – 1 can (8 rolls - I used Pillsbury brand)
Peanut Butter
Jelly
Instructions:
1. Preheat Air Fryer at 330 degrees F for 5 minutes
2. Separate Crescent roll dough into 8 pieces
3. Place peanut butter and jelly on the top (wide) middle part of the roll
4. Roll each piece up by tucking in the sides to prevent leaking
5. Place crescent rolls in the basket leaving space around each piece. Air fry in batches if needed
6. Air fry at 330 degrees F for 8-10 minutes, no flipping needed.
7. If air frying in batches, cut down time by a minute for additional batches
8. Serve warm
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PEANUT BUTTER GOAT CHEESE CRESCENT RING RECIPE
This delicious peanut butter goat cheese crescent ring is so impressive but oh, so easy! Perfect treat for your tea break! Get the written instructions on my site