How To make Peanut Butter Kiss Cookies
1 3/4 c Flour
1 ts Baking soda
1/2 ts Salt
1/2 c Margarine
1/2 c Peanut butter
1/2 c Sugar
1/2 c Brown sugar
1 Egg
1 ts Vanilla
Sugar Hershey kisses
Preheat oven to 375.
Mix flour, baking soda and salt. Soften butter and mix with peanut butter. Add sugars gradually until creamy and well-blended. Beat in egg and vanilla. Stir in flour mix. Roll into one-inch balls, and cover in sugar.
Bake on ungreased cookie sheets for 12 minutes.
Press an unwrapped kiss into the top of each warm cookie.
These make great Christmas gifts, arranged in clear jars with wrapped Hershey kisses interspersed among the cookies. Artistic & delicious!
Source: An old old newspaper clipping / Lisa Clarke
How To make Peanut Butter Kiss Cookies's Videos
EASY Peanut Butter Blossom Cookies Recipe
A favorite during the holiday season, peanut butter blossoms are as easy as they are delicious. The soft, chewy cookies surrounding a perfectly sweet chocolate kiss add a beautiful festive touch to your holiday cookie platters or your next cookie exchange! I know they’re a classic Christmas cookie, but I actually bake peanut butter blossoms all year round! I can’t resist making them whenever the mood strikes. Peanut butter blossoms (also called peanut butter kiss cookies) are a delightful, creative, visually striking combination of peanut butter and chocolate that is hard to resist.
RECIPE:
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Peanut Blossom Cookies Recipe Demonstration - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Peanut Blossom Cookies. Peanut Blossom Cookies are a peanut butter cookie with a Hershey's Chocolate Kiss sitting happily on top. Some say these cookies resemble little hats and, in fact, Maida Heatter tells us in her excellent book Maida Heatter's Cookies that this recipe is an old American recipe that is sometimes called Sombreros.
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Hershey Kiss Peanut Butter Cookies the Perfect Christmas Cookies Recipe
A Christmas cookie classic. When making your favorite peanut butter cookie use red or green sugar to roll them for an extra holiday twist! ????
Makes about
HOLIDAY PEANUT BUTTER COOKIES
Ingredients
1/2 cup light brown sugar
1/2 cup granulated sugar
½ cup unsalted butter, room temperature
3/4 cup peanut butter (don’t use an all-natural brand)
1 egg
1 teaspoon vanilla
1 3/4 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
Hershey Kisses
Red sanding sugar for rolling, Green sanding sugar and sprinkles
In a large bowl combine the sugars, butter and peanut butter with a hand mixer until light and creamy.
Add the egg and vanilla and mix until completely combined.
In a separate bowl, combine the flour, baking soda, and salt and mix them with a fork to combine.
With the mixer on low, add the dry ingredients to the wet ingredients until they are just combined, and no more flour is visible.
Place ball of dough in a mixing bowl and cover it with plastic wrap and chill it in the fridge for at least 40 minutes, or up to overnight.
Preheat the oven to 375 degrees F.
Remove the dough from the oven and pinch off bits and roll them into 1-inch balls. Roll each ball in the sanding sugars until they are completely coated.
Place them on a baking sheet and bake for 10-12 minutes, or until the tops are set and the cookie is golden brown.
Remove the cookies from the oven and allow them to cool for 1 minute. Then, carefully, place the Hershey Kisses into the tops of the cookie and press down slightly. Use a spatula to transfer them to a cooling rack. Allow the cookies to cool completely and the kisses to cool completely before eating.
Enjoy!
Butter Blossom Cookies | Butter Cookies | Home Baking | Christmas Special
Recipe --
A crisp chewy butter cookie topped with Chocolate kisses. They are so delicious and very easy to make. This would make a great addition to your holiday cookie tray!
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Peanut Butter Blossom Cookies | Just 4 INGREDIENTS!
4 - INGREDIENT Soft Peanut Butter Blossom Cookies
:: Cook Me Food ::
This tried and true favorite homemade peanut butter blossoms recipe yields to soft and super rich peanut butter flavor. Simple and straightforward recipe with only 4 ingredients, one can whip up this festive cookie in as little as 5 minutes.
You’ll need:
• 1 cup creamy peanut butter + 1 tbsp more for filling
• ½ cup white sugar + ¼ more for coating
• 1 large egg
• ¼ cup chocolate chips (semi-sweet)
Makes 12 delicious cookies
Cool. Serve. Enjoy!
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Inside-Out Peanut Butter Blossoms | Betty Crocker Recipe
We took an all-time favorite cookie, the Peanut Butter Blossom, and turned it inside out—literally! In this twist, the rich chocolate is wrapped inside a soft and sugary peanut butter cookie. Watch out, this new version might just become the blossom you love the best.
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