How To make Peanut Butter and Jelly Cookies
1/2 c Granulated sugar
1/2 c Brown sugar, packed
1/2 c Peanut butter
1/4 c Shortening
1/4 c Butter or margarine;
-softened 1 Egg
1 1/4 c All-purpose flour
3/4 ts Baking soda
1/2 ts Baking powder
1/4 ts Salt
1/2 c Peanuts; finely chopped
Jelly or jam Recipe by: Gold Medal, The Best of Holiday Baking Mix the sugars, peanut butter, shortening, margarine and egg in a large bowl. Stir in the flour, baking soda, baking powder and salt. Cover and refrigerate for about 3 hours, or until firm. Preheat oven to 375 degrees. Shape the dough into 1-inch balls. Roll the balls in the peanuts. Place about 3 inches apart on ungreased cookie sheets; press thumb in the center of each cookie. Bake for 10 to 12 minutes, or until set but not hard. Spoon a small amount of jelly into the thumbprint. Cool for 2 minutes; remove from the cookie sheets. Cool on wire racks. Variation. Peanut Butter Cookies: Omit the peanuts and jelly. Shape the dough into 1 1/4-inch balls. Place about 3 inches apart on ungreased cookie sheets. Flatten slightly in a crisscross pattern with a fork dipped in flour. Bake for 9 to 10 minutes, or until light brown. Cool for 2 minutes; remove from the cookie sheets. Cool on wire racks. Makes 3 dozen. -----
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PEANUT BUTTER JELLY COOKIES RECIPE - SORTED
Peanut butter and jelly has been an American favourite for decades. We've taken it out of the sandwich and bunged it into a cookie, resulting in a fantastic sweet treat for seasoned pb&j eaters and newcomers alike.
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Peanut Butter and Jelly Cookies I FOODBOOM Global
The classic sandwich with peanut butter and jelly.... in cookie form! Enjoy these delicious little cookies at home stuffed with jelly and topped with peanut butter for a fun snack!
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Peanut Butter and Jelly Cookie Recipe
If you love peanut butter cookies you need to try these peanut butter and jelly cookies. The added jelly makes them so delicious.
They are easy to make and a whole batch is just a little over $1 so they are a frugal cookie too.
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Peanut Butter Jam Cookies - Dished #Shorts
On today's Dished #shorts we're making Peanut Butter Jam Cookies
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Ingredients for making peanut butter and jam cookies:
1 cup (155g) all-purpose flour
1/2 tsp baking soda
1/2 tsp salt
1/2 cup (125g) smooth peanut butter
1/2 cup (100g) brown sugar
1/4 cup (45g) melted butter
1 large egg
1 tsp vanilla extract
Granulated sugar, for rolling
Your favorite jelly, jam, or marmalade
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