How To make Pecan Treats
------------------------------PATTI - VDRJ67A------------------------------ 1 c Flour
2 tb Brown sugar
1/2 c Butter or margarine; soften
1 c Heath brickle bits
2 Eggs
3/4 c Brown sugar; firmly packed
1 c Pecans; chopped
1/2 c Flaked coconut
3 tb Flour
1/2 ts Baking powder
1/2 c Semi sweet chocolate chips
In mixing bowl, combine 1 cup flour with the 2 tb brown sugar and butter until the mix resembles coarse crumbs. Pat onto bottom of 10x7" pan or a 9" square pan. Bake at 350~ for 10-12 minutes until
golden. Sprinkle with brickle bits. In mixing bowl, beat the eggs with the 3/4 cup brown sugar, pecans, coconut, 3 tb flour and baking powder. Pour mix evenly over the brickle chips in pan. Reduce oven temperature to 325~. Bake for 25-30 minutes, just until topping is golden. Immediately after removing from oven, sprinkle chocolate chips over top. Allow chips to melt. Spread over bars. Chocolate will not cover bars completely. Cool. Cut into bars.
How To make Pecan Treats 's Videos
KETO PECAN PRALINES #shorts
Servings: 12
INGREDIENTS:
1 1/2 cup of roasted pecans
1 stick of butter cut and separate one tablespoon
¼ of salt
⅓ cup powdered sweetener (allulose)
½ cup of heavy cream
1 tablespoon of vanilla extract
Molten salt (optional)
DIRECTIONS:
1. Roast the pecans on the stove top for a couple of minutes, just until they get fragrant.
2. Set aside.
3. To a skillet, add your butter, except the tablespoon, to a pan set over medium heat.
4. As the butter starts to melt, add the powdered sweetener and heavy cream to the pan. Stirring frequently.
5. Add in pecans.
6. Once you see a caramel color, turn the heat off and remove the pan from the stove.
7. Add the remaining one tablespoons of butter, along with the vanilla extract.
8. Mix well.
9. Use a tablespoon to scoop out some of the mixture onto a baking sheet lined with parchment paper.
10. Put the baking sheet in the fridge for about an hour or until they are fully set and enjoy!
NUTRITION:
Nutrition per serving:
1g Net Carbs
1g Fiber
2g Total Carbs
1g Protein
20g Fat
186 Calories
Full recipe at:
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Learn how to make the best pecan pie bars. These pecan squares have a shortbread crust and soft caramel topping.
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Keto Pecan Pie In 5 MINUTES | Low Carb, Sugar Free, & Gluten Free Pecan Pie
This low carb Keto Pecan Pie Recipe is such a quick and easy keto dessert recipe. It takes just 5 minutes to make, and the entire pie has just 5 net carbs. Plus, not only is this a sugar free pecan pie, it's a gluten free pie too.
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0 Carb Maple Syrup Recipe:
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Things I Used For This Pie Recipe:
4-Inch Dish:
Confectioners Swerve:
0 Carb Brown Sugar:
Almond Flour:
1 Net Carb Maple Syrup:
*I used my homemade version
Pecan Pie Recipe
This old fashioned classic pecan pie recipe has the perfect combination of salty and sweet flavor with gooey, crunchy textures in a flakey homemade butter crust. It's the perfect holiday dessert for Thanksgiving and every fall get together.
RECIPE:
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Pecan Cream Pie | Thanksgiving Dessert
Today I’m making Pecan Cream Pie! This fluffy and nutty pie will be the perfect addition to your Thanksgiving dessert table!
CHOCOLATE CHIP COOKIE PIE:
COOKIE BUTTER PUMPKIN PIE:
PUMPKIN SPICE BANOFFEE PIE:
S'MORES PIE:
PECAN PIE BARS:
APPLE PIE:
Pecan Cream Pie
(adapted from togetherasfamily.com)
1 (9-in.) chocolate nut pie crust (you can also use a graham cracker crust or a pre-baked and cooled traditional pie crust)
1 c. heavy whipping cream
¼ c. powdered sugar
2 bricks (16 oz. total) cream cheese, room temperature
½ c. brown sugar
¼ c. maple syrup
2 c. finely chopped pecans
In a mixing bowl, use a hand mixer to whip the heavy cream and powdered sugar together until stiff peaks form. In a separate, larger bowl, add the cream cheese, brown sugar, and maple syrup. Use the hand mixer to beat this together until smooth. Use a rubber spatula to gently fold the whipped cream into the cream cheese mixture. Add 1 ½ c. of the chopped pecans and fold in until just combined. Spread the filling evenly into the pie crust. Sprinkle the remaining pecans on top. Cover and refrigerate several hours before serving. ENJOY!
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