How To make Pork Chops with Bananas and Bacon
-Sheryl FGKG27A 4 Pork chops, 1" thick
3/4 tb Cumin
Salt and pepper, to taste 1 Lemon; juiced
2 tb Butter; softened
2 Large bananas
6 Strips bacon
Beer (opt) Combine the butter, salt, pepper and cumin. Rub into both sides of the meat. Saute' the bacon briefly, until some of the fat has rendered. Remove and drain. Peel banana's and cut into 1 1/4 chunks. Place on a dish and sprinkle with lemon juice. Slice the bacon in strips long enough to wrap around each banana slice. Place on skewers, threading through the bacon.... Place the pork chops on a hot grill, for 15 minutes, turning once. Turn grill down to medium, adding the bacon and banana's; grill another 10 minutes, turning both the meat and banana's. Also good basted with beer, while the meat cooks.
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Pork Chops With 3 Meats: Ingredients. Part of the series: Pork Chops With 3 Meats, Potatoes & Bananas. Use the cutlet portion of the pork chop and a chicken thigh rather than the breast. Learn how to make pork chops with three meats, potatoes and bananas from a professional chef in this free culinary arts video.
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#AirFryer #porkchops #porkchoprecipes
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Hello ladies and gents ! Welcome to another Cooking with Bec video ???? Today I'll be showing you guys how to make some absolutely delicious and FILLING stuffed pork chops ! This recipe was taken from the tasty app so I'll post the link below ! My family and I really loved this meal, and it honestly didn't feel like it took 45 minutes at all. Please give it a try ! & let me know what you think, I highly recommend ☺️????
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Be sure to check out and subscribe to my husband's gaming channel HERE !
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Use the cutlet portion of the pork chop and a chicken thigh rather than the breast. Learn how to make pork chops with three meats, potatoes and bananas from a professional chef in this free culinary arts video.
Expert: Sven Robinson
Bio: Sven Robinson began his culinary career in 1983.
Filmmaker: Christian Munoz-Donoso
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We challenged chefs of three different skill levels - amateur Onika, home cook Lorenzo, and professional chef Frank Proto from The Institute Of Culinary Education - to prepare their favorite pork chop recipe. Once each level of chef had served up their creation, we asked expert food scientist Rose to explain the choices each made along the way - both good and bad. Which pork chop would you opt for?
Check out Chef Frank's pork chop recipe on the ICE blog:
Learn more with Chef Frank on his YouTube Channel ProtoCooks!
and follow him on Instagram @protocooks
Follow Lorenzo at @rollinabenzo
Find Onika at @onikacomedy
Looking for Rose? Head to @rosemarytrout_foodscience
Follow The Institute of Culinary Education at @iceculinary
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