3/4 c Butter or margarine 3/4 c Reese's creamy peanut butter 1 3/4 c Sugar 2 ts Vanilla extract 4 Eggs 1 1/4 c All-purpose flour 1/2 ts Baking powder 1/4 ts Salt 1/4 c Hershey's cocoa Recipe by: www.hersheys.com 1. Heat oven to 350 F. Grease 13x9x2-inch baking pan. 2. In saucepan, melt butter. Add peanut butter; stir until peanut butter is melted. Stir in sugar and vanilla. Add eggs; beat well with spoon. Add flour, baking powder and salt; beat well. 3. Remove 1-3/4 cups batter; stir cocoa into this part. Spread chocolate batter into prepared pan. Spread remaining batter over top. 4. Bake 30 minutes or until brownies just begin to pull away from sides of pan. Cool completely in pan on wire rack. Cut into bars. About 36 brownies.JMHershey's is a registered trademark of Hershey Foods Corporation. Recipe may be reprinted courtesy of the Hershey Kitchens. -----
How To make Reese's Peanut Butter Brownies's Videos
Fudgy Peanut Butter Brownies | How Tasty Channel
How to make fudgy brownies stuffed with gooey peanut butter filling. Slightly crispy outside with a crinkle top crust, they are rich in chocolate with creamy peanut butter: they melt in your mouth!
Ultimate Reese’s Brownies ???? so so easy! #brownies #chocolate #peanutbutter #reeses #dessert #baking
1 box brownie mix + ingredients listed on the box 2 Reeses Giant Peanut Butter Bars (you can also sub peanut butter cups or leave them out entirely) 1 c Reeses peanut butter baking chips 1/4 c heavy cream Reeses Pieces for sprinkles on top You’ll have extra chocolate bar blocks left over, those can be chopped for the topping as well OR use chopped Reeses peanut butter cups
Preheat oven to 350 degrees (or as directed on the package). Line an 8″ square pan with parchment and spray with baking spray. Make brownies according to the package. Pour half of the batter at the bottom of the pan. Place blocks of the chocolate bars over the batter, and then top with the additional batter. Bake according to the package and let cool on a wire rack (in the dish). Meanwhile, microwave the peanut butter chips and heavy cream for 30 seconds. Stir lightly then heat for an additional 30 seconds. Whisk until smooth. Pour the ganache over the brownies. (It’s okay if the brownies are still a little warm.) Spread the ganache evenly and then top with Reeses pieces and chopped chocolate bars or peanut butter cups. Refrigerate until set. Serve at room temperature.
REESE'S PEANUT BUTTER CUP BROWNIES
Full recipe:
With two layers of chocolate surrounding a thick and smooth peanut butter filling, these fudgy chocolate peanut butter brownies are the ultimate show stopping dessert recipe!
This is a taste test/review of the Betty Crocker Reese’s Brownie Mix with Reese’s Peanut Butter Chips. It was $3.64 at Walmart.
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Reeses Peanut Butter Fudge Brownies
The Ultimate Peanut Butter Fudge Brownies are a peanut butter chocolate dream come true! With a brownie on the bottom, reeses-filled peanut butter fudge in the middle and a layer of chocolate on top, you won’t be able to stop at just one! Recipe:
6 ingredient Reese's Brownies | SweetTreats
If you love peanut butter and brownies, this simple recipe is for you! Thank you for watching! You guys are AWESOME!! SUBSCRIBE TO MY CHANNEL:
Ingredients: -1 cup chocolate chips -1/2 cup butter -1/2 cup brown sugar -2 eggs & 1 egg yolk -3/4 cups flour -12 Reese's peanut butter cups
Bake at 350F for 18-21 minutes
Tips for making brownies successfully -do not mix the batter to much! only mix it until it is just combined! -constantly check up on them, it is very easy to overbake brownies which tends to make them dry!
ENJOY
Cup-to-gram conversion:
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